Slimming beverage and preparation method thereof
A technology for beverages and yam, applied in the field of slimming beverages and their preparation, can solve the problems of slow movement, affecting body beauty, inability to tolerate high temperature and the like
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Embodiment 1
[0100] Recipe: coix seed 20g, yam 20g, jujube 10g, red bean 20g, sucrose 8g, citric acid 0.1g, sodium benzoate 0.05g.
[0101] Process: including the following steps:
[0102] ①Preparation of medicinal extracts: Take coix seed, yam, jujube and red bean and extract twice, add 10 times the amount of water for the first time, soak for 0.5 hours and then extract for 1 hour, add 8 times the amount of water for the second extraction For 1 hour, filter in stages, combine the filtrates, filter, concentrate the filtrate to an extract with a relative density of 1.05 to 1.10 at 50°C to 60°C, and set aside;
[0103] ② Take sucrose, keep warm and stir with 4 times the amount of warm water at 45-50°C to fully dissolve it, and set aside;
[0104] ③ Add the sucrose water obtained in ② to the drug extract obtained in ①, mix evenly and heat to 40-50°C, leave it at room temperature for 24 hours, take the supernatant and filter it with diatomaceous earth, stir the filtrate evenly, add water to t...
Embodiment 2
[0107] Recipe: coix seed 30g, yam 30g, jujube 15g, red bean 30g, sucrose 15g, citric acid 0.3g, sodium benzoate 0.06g.
[0108] Process: including the following steps:
[0109] ①Preparation of medicinal extracts: Take coix seed, yam, jujube and red bean and extract twice, add 10 times the amount of water for the first time, soak for 0.5 hours and then extract for 1 hour, add 8 times the amount of water for the second extraction For 1 hour, filter in stages, combine the filtrates, filter, concentrate the filtrate to an extract with a relative density of 1.05 to 1.10 at 50°C to 60°C, and set aside;
[0110] ② Take sucrose, heat and stir with 5 times the amount of warm water at 45-50°C to fully dissolve it, and set aside;
[0111] ③ Add the sucrose water obtained in ② to the drug extract obtained in ①, mix evenly and heat to 40-50°C, leave it at room temperature for 30 hours, take the supernatant and filter it with diatomaceous earth, stir the filtrate evenly, add water to the f...
Embodiment 3
[0114] Recipe: coix seed 10g, yam 10g, jujube 5g, red bean 10g, sucrose 5g, citric acid 0.05g, sodium benzoate 0.03g.
[0115] Process: including the following steps:
[0116] ①Preparation of medicinal extracts: Take coix seed, yam, jujube and red bean and extract twice, add 10 times the amount of water for the first time, soak for 0.5 hours and then extract for 1 hour, add 8 times the amount of water for the second extraction For 1 hour, filter in stages, combine the filtrates, filter, concentrate the filtrate to an extract with a relative density of 1.05 to 1.10 at 50°C to 60°C, and set aside;
[0117] ② Take sucrose, heat and stir with 3 times the amount of warm water at 45-50°C to fully dissolve it, and set aside;
[0118] ③ Add the sucrose water obtained in ② to the drug extract obtained in ①, mix evenly and heat to 40-50°C, leave it at room temperature for 15 hours, take the supernatant and filter it with diatomaceous earth, stir the filtrate evenly, add water to the fu...
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