Nutritious biscuit for infants
A nutrition and biscuit technology, applied in the field of biscuits, can solve problems such as single nutrition, limited feeding ability of young children, inability to supplement vitamins and minerals for young children, etc., and achieve the effect of rich nutrition and diversified taste
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[0009] A kind of nutrition biscuit for young children is characterized in that it is made up of the material of following weight:
[0010] Main ingredients: 50g wheat flour, 10g corn flour, 10g black rice flour, 10g carrot powder, 10g spinach powder, 10g minced fish;
[0011] Minerals: Calcium 200mg, Zinc 5mg, Iron 5mg, Iodine 20ug, Magnesium 40mg, Selenium 15mg;
[0012] Multivitamins: vitamin A0.5mg, vitamin D15ug, vitamin C40mg, vitamin E3mg, vitamin B0.5mg.
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