Tea tree anti-freezing agent and preparation method thereof

A technology of antifreeze and tea tree, which is applied in botany equipment and methods, biocides, pest control, etc., can solve the problems of environmental pollution, high labor intensity, high cost, etc., and achieve simple preparation methods, improved resistance, and no pollution environmental effects

Active Publication Date: 2014-03-12
TEA RES INST CHINESE ACAD OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It is effective to use sunshade nets, straw, film and other materials to directly cover the surface of the tea bushes or build a frame to prevent late frost damage in spring before frost; but these technologies require certain facilities, and the cost is high. also pollute the environment

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] 1) Weigh each raw material according to the following weight ratio: paclobutrazol 0.1%, sodium benzoate 0.03%, mineral oil 8%, ethanol 4%, water 87.87%;

[0035] 2) dissolving paclobutrazol in ethanol with a concentration of 95%; 3) dissolving sodium benzoate in water; 4) adding paclobutrazol ethanol solution and mineral oil in turn to the sodium benzoate aqueous solution to obtain the tea tree antifreeze.

Embodiment 2

[0037] 1) Weigh each raw material according to the following weight ratio: paclobutrazol 0.05%, sodium benzoate 0.02%, mineral oil 5%, ethanol 3%, water 91.93%;

[0038] 2) dissolving paclobutrazol in ethanol with a concentration of 95%; 3) dissolving sodium benzoate in water; 4) adding paclobutrazol ethanol solution and mineral oil in turn to the sodium benzoate aqueous solution to obtain the tea tree antifreeze.

Embodiment 3

[0040] 1) Weigh each raw material according to the following weight ratio: paclobutrazol 0.15%, sodium benzoate 0.05%, mineral oil 10%, ethanol 5%, water 84.8%;

[0041] 2) dissolving paclobutrazol in ethanol with a concentration of 95%; 3) dissolving sodium benzoate in water; 4) adding paclobutrazol ethanol solution and mineral oil in turn to the sodium benzoate aqueous solution to obtain the tea tree antifreeze.

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PUM

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Abstract

The invention relates to a tea tree anti-freezing agent and a preparation method thereof and belongs to the technical field of tea tree anti-freezing. The tea tree anti-freezing agent comprises the following raw materials according to weight ratio: 0.05 to 0.15 percent of paclobutrazol, 0.02 to 0.05 percent of sodium benzoate, 5.0 to 10.0 percent of mineral oil, 3.0 to 5.0 percent of ethyl alcohol and water in balancing amount. The tea tree anti-freezing agent provided by the invention has the following benefits: 1, the tea tree anti-freezing agent is nontoxic, harmless and has no pollution to environment, can be directly sprayed onto plant leaf surfaces, and is simple and convenient to use, the preparation method of the tea tree anti-freezing agent is simple, and the effective freeze-proof period can reach 7 to 10 days. 2, the tea tree anti-freezing agent can activate biological enzyme, prevent the formation of the ice nucleating bacteria, induce the production of anti-freezing factors, and can improve the resistivity of plants to frozen injury. 3, the tea tree anti-freezing agent provided by the invention can form a protecting film on the surface of a tea tree, and has the capability of protecting plants from resisting coldness.

Description

technical field [0001] The invention belongs to the technical field of tea tree antifreeze, and in particular relates to a tea tree antifreeze and a preparation method thereof. Background technique [0002] Late frost damage in tea gardens refers to the phenomenon that tea buds encounter strong cold air after they germinate in spring, causing damage to new shoots and sprouting overwintering buds. It is commonly known as late frost or "late spring cold". If there is a late frost after the tea buds germinate in spring, some of the germinated buds and leaves will freeze to death and brown, and the green leaves will be scorched; in severe cases, all the young buds and leaves will freeze to death, and even the branches will die due to the freezing. In recent years, there have been continuous late frosts in the Jiangnan tea region of my country, which have seriously affected tea production. According to the statistics of the Zhejiang Provincial Department of Agriculture, the temp...

Claims

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Application Information

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IPC IPC(8): A01N43/653A01P21/00A01N37/10
Inventor 马立锋韩文炎伊晓云石元值
Owner TEA RES INST CHINESE ACAD OF AGRI SCI
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