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Rose-honey grapefruit tea with function of clearing heat and decreasing internal heat and producing method thereof

A technology of honey citron tea, heat-clearing and fire-reducing, which is applied in the direction of tea substitutes, etc., can solve the problem that honey citron tea has a single taste and cannot meet people's various needs, and achieve the effect of eliminating free radicals in the body

Inactive Publication Date: 2014-01-22
徐旭波
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Honey citron tea taste is single on the market at present, can not satisfy people's various demands

Method used

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Examples

Experimental program
Comparison scheme
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Embodiment Construction

[0012] specific implementation plan

[0013] The present invention will be described in detail below through specific examples.

[0014] A rose honey citron tea for clearing heat and reducing fire and its preparation method, which is made of the following raw materials in parts by weight (kg): honey 33, white sugar 25, grapefruit peel 70, fresh rose petals 3, mother of pearl 6, kudzu root 8, barley Mendong 3, embroidery needle 1, crape myrtle root 4, verbena 2, appropriate amount of water.

[0015] The rose honey grapefruit tea for clearing away heat and reducing fire of the present invention is made by the following specific steps:

[0016] (1) Add mother-of-pearl, kudzu root, Ophiopogon japonicus, embroidered needles, crape myrtle root, and verbena into twice the amount of water to decoct. First, wait for the water to boil and then decoct on low heat for 2 hours, filter, and then concentrate the filtrate. Obtain the extract for use;

[0017] (2) Wash the pomelo peel and c...

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PUM

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Abstract

The invention discloses rose-honey grapefruit tea with a function of clearing heat and decreasing internal heat and a producing method of the rose-honey grapefruit tea, which are characterized in that the rose-honey grapefruit tea is prepared from the following raw materials in parts by weight: 30-33 parts of honey, 25-30 parts of white sugar, 70-80 parts of shaddock peels, 3-4 parts of fresh rose petals, 6-8 parts of nacre mothers of pearl, 8-10 parts of kudzuvine roots, 3-4 parts of ophiopogon roots, 1-2 parts of crewel needles, 4-5 parts of crape myrtle roots, 2-3 parts of vervain, and a right amount of water. According to the invention, the rich nutrition of the honey grapefruit tea is kept in a product, and Chinese herbal medicines such as rose petals, kudzuvine roots and ophiopogon roots are added, so that the rose-honey grapefruit tea can nourish yin, engender liquid, clear heat, decrease internal heat, clear away the heart-fire, relieve restlessness, smooth Qi and dispel melancholy, and has the effects of removing free radicals in human body, maintaining beauty and keeping young.

Description

technical field [0001] The invention relates to a honey citron tea and a preparation method thereof, in particular to a rose honey citron tea for clearing heat and reducing fire and a preparation method thereof. Background technique [0002] Honey has the functions of invigorating the spleen and stomach; relieving spasms and relieving pain, moistening the lungs and relieving coughs, moistening the intestines and laxatives, moisturizing the skin and promoting muscle growth, detoxification, dryness of the lungs and cough, dryness of the intestines, and constipation. Pomelo peel, also known as orange red, has the functions of regulating qi and resolving phlegm, invigorating spleen and eliminating food, dispelling cold and dampness, pomelo peel contains carotene, B vitamins, vitamin C, minerals, sugars and volatile oil, etc. Pomelo peel and other flavonoids Similarly, it has anti-inflammatory effects, and the pomelo peel complex has stronger anti-inflammatory effects than pure p...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 张静
Owner 徐旭波
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