Instant millet and sea cucumber porridge and preparation method thereof

Abstract

The invention relates to deep processing of sea cucumber, and in particular relates to instant millet and sea cucumber porridge and a preparation method thereof. The preparation method of the millet and sea cucumber porridge comprises the following steps of: step 1, heating the millet by using boiled water; step b, processing instant sea cucumber; step c, soaking worm grass as soup; step d, sterilizing at an ultrahigh pressure; and step e, packing the product in an air-adjustable manner. The main innovative technique of the invention is as follows: the preparation method adopts a low-temperature porridge making technique, soaks worm grass to make soup, sterilizes at ultrahigh pressure, and adopts an air-adjustable packing technique, and the like. The low-temperature porridge making method changes the traditional domestic porridge making method and farthest retains the nutritional ingredients, besides, the soup in the invention is made by soaking worm grass, so the soup contains a great number of cordycepin, resulting in an anticancer effect, an anti-oxidation effect, body building and health care effects. The preparation method disclosed by the invention adopts ultrahigh-pressure sterilization, air-adjustable packing techniques and the like to overcome the defects of the traditional processing method, better retains the original nutritional ingredients and taste of the materials, and can be used for enabling the product to be sanitary and convenient to eat.

Description

technical field [0001] The invention relates to deep processing of sea cucumbers, in particular to an instant millet sea cucumber stew and a preparation method thereof. Background technique [0002] Sea cucumber is a precious tonic and one of the eight treasures in the world. Its rich nutrition and health care functions are more and more popular among people. However, the current starting point of sea cucumber processing is relatively low, and the deep processing technology is in its infancy. The types of sea cucumber food on the market are relatively single, mainly including dried sea cucumbers, capsules, oral liquids, instant sea cucumbers, etc., which are far from satisfying modern consumption. needs of the reader. The convenient and instant millet porridge, eight-treasure porridge and other five-grain porridge products on the market are deeply loved by consumers for their good taste and rich nutrition, and have a large profit margin in the market, but millet porridge us...

AI Technical Summary

Problems solved by technology

However, the current starting point of sea cucumber processing is relatively low, and the deep processing technology is in its infancy. The types of sea cucumber food on the market are relatively single, mainly including dried sea cucumbers, capsules, oral liquids, instant sea cucumbers, etc., which are far from satisfying modern consumption. needs of readers

The convenient and instant millet porridge, eight-treasure porridge and other five-grain porridge products on the market are deeply loved by consumers for their good taste and rich nutrition, and have a large profit margin in the market, but millet porridge uses millet as the main ingredient. Lord, it will inevitably cause the problem of incomplete nutrition and single color