Rice plant growth regulator in tillering stage

Abstract

The invention provides a rice plant growth regulator in a tillering stage. The rice plant growth is prepared from the following components in proportion: 0.02-0.05ppm of BR (brassinolide), 12-25ppm of GA3 (gibberellin 3), 12-25ppm of NAA (naphthylacetic acid), 2-8ppm of ABA (abscisic acid), 1-2ppm of paclobutrazol, 200-250ppm of tricyclazole, 150-200ppm of buprofezin wettable powder, 1500ppm of ethanol and 800ppm of diethyl ether, wherein a carrier is distilled water.

Description

technical field [0001] The invention belongs to the field of plant growth regulators, in particular to a rice plant growth regulator at the tillering stage. Background technique [0002] Rice has always been used as a staple food in most areas of our country. The improvement of its quality and yield has always been the direction of people's research and efforts. For a long time, we have used high-concentration and highly toxic pesticides to prevent rice from insects and diseases to increase production. In recent years, the research on genetic engineering has enabled us to improve the yield and quality of rice by directional changes in rice genes through genetic engineering. However, the extensive use of pesticides has seriously polluted the environment, and even caused irreversible damage to some land, and the genetically modified rice Whether it has potential hazards has not yet been determined, and many people are not safe to eat; [0003] The tillering stage of rice is t...

AI Technical Summary

Problems solved by technology

[0002] Rice has always been used as a staple food in most areas of our country. The improvement of its quality and yield has always been the direction of people's research and efforts. For a long time, we have used high-concentration and highly toxic pesticides to prevent rice from insects and diseases to increase production. In recent years, the research on genetic engineering has enabled us to improve the yield and quality of rice by directional changes in rice genes through genetic engineering. However, the extensive use of pesticides has seriously polluted the environment, and even caused irreversible damage to some land, and the genetically modified rice Whether it has potential hazards has not yet been determined, and many people are not safe to eat;