A kind of laver cleaning method and its device

Abstract

The invention discloses a method and a device for washing laver. The method comprises the following steps: manual removing of impurities, sand removing washing treatment and dehydration centrifugal treatment, wherein the manual removing of impurities is washing through a plurality of layers of flowing water channel-type cleaning tanks; and water flowing in each layer of the cleaning tanks flows in a swirling manner. The device comprises a sand removing washing treatment device and a dehydration centrifugal treatment device, wherein the sand removing washing treatment device comprises the layers of the cleaning tanks which are connected sequentially; and a swirling generation device used for driving water to flow in a swirling manner is arranged in each layer of the cleaning tanks. According to the invention, impurities on laver can be removed completely without damaging the original shape of laver.

Description

technical field [0001] The invention relates to the technical field of laver cleaning, in particular to a method and device for cleaning laver. Background technique [0002] Seaweed is a kind of marine health food, which is a general term for algae that grows in the sea, which belongs to marine red algae. The fronds consist of a layer of cells embedded in a thin layer of gelatin and are dark brown, red, or purple. At the same time, seaweed can also be used as medicine and made into traditional Chinese medicine, which has the effects of resolving phlegm and softening firmness, clearing away heat and diuresis, nourishing the kidney and nourishing the heart, and is widely welcomed by eaters. It is due to the influence of the growth environment of laver, that after being salvaged, it carries a variety of impurities, such as sand, shells, etc.; therefore, laver needs to be further cleaned and processed to remove impurities. Part of the prior art is processed by manual cleaning ...

AI Technical Summary

Problems solved by technology

Part of the prior art is processed by manual cleaning steps. In this way, on the one hand, the working hours of the workers are increased, and on the other hand, it cannot completely remove impurities due to the influence of human factors, thereby affecting the quality of laver; Some other processing manufacturers have therefore developed a cleaning device, which uses a stirring mechanism to stir the laver by placing the laver in a clear water pool. In this way, although most of the impurities are removed, after stirring A part of the laver is entwined on the mixing mechanism, and a part of the laver is completely crushed, resulting in the loss of the original flavor of the laver; and at the same time, it has brought serious losses to the manufacturer

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