Fully-covered paper-wrapped mutton food

Abstract

The invention relates to a fully-covered paper-wrapped mutton food. The fully-covered paper-wrapped mutton food comprises a mutton stuffing, wherein at least the upper outer surface and the lower outer surface of the mutton stuffing are covered with glutinous rice paper layers, each glutinous rice paper layer is covered with a crisp starch layer, and each crisp starch layer is covered with a bread crumb layer. The fully-covered paper-wrapped mutton food disclosed by the invention has the advantages of good meat flavor, mellow taste, tender meat, crisp crust, appropriate chewy property and the like, natural ingredients used in auxiliary materials can keep the unique flavor of mutton, the mutton which is well seasoned is covered with starch and bread crumb layers, the obvious three layers are formed after the mutton food is fried with oil, the crust is fragrant and crisp, modified starch can reduce water loss and maintain tender taste of mutton meat; the taste is agreeable, beta-carotene has liposolubility and can be conveniently absorbed after being fried with oil. The fully-covered paper-wrapped mutton food disclosed by the invention can overcome the defects of the existing mutton food and can achieve the effects of promoting blood circulation, stimulating appetite, refreshing, replenishing qi and improving physical deficiency after being taken frequently, and further has a great popularization value.

Description

technical field [0001] The invention relates to a fried food, in particular to a full-covered paper-wrapped mutton food. Background technique [0002] Mutton is sweet and warm in nature. It can not only protect against wind and cold, but also nourish the body. It is one of the main meat foods in my country. Its meat is tender, delicious, and rich in nutrition. "Compendium of Materia Medica" said: "Mutton can warm the middle and nourish the deficiency, nourish the middle and nourish the qi, appetize and keep fit, nourish the kidney qi, nourish the gallbladder and improve eyesight, cure fatigue and cold, five labors and seven injuries." In winter, the Yang Qi of the human body is hidden in the body, so the body is prone to cold hands and feet and poor blood circulation. Therefore, winter is the best season to eat mutton. [0003] There are many ways to eat mutton, such as frying, frying, roasting, roasting, sauce, and rinsing. Take the common paper-wrapped mutton in the nor...

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a full-coverage paper-wrapped mutton food, which can improve the existing problems of paper-wrapped mutton such as poor taste, dry and tough meat, high water loss, strong bite, and poor taste.

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