Medicine for treating cold and preparation method for medicine
A technology for cold, cold and medicine, which is applied in the field of traditional Chinese medicine preparations and their preparation, can solve the problems of obvious side effects and no therapeutic effect of viruses, and achieves the effects of definite curative effect, superior curative effect, and reduced burden.
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Embodiment 1
[0018] A. Weigh 6 grams of bellflower, 6 grams of perilla leaves, 7 grams of Qianghuo, 7 grams of Nepeta, 5 grams of ephedra, 6 grams of pueraria, 8 grams of Fangfeng, 8 grams of cassia twig, 4 grams of Angelica dahurica, 6 grams of tangerine peel, and 3 grams of licorice gram spare;
[0019] B. Soaking, put the traditional Chinese medicine prepared in the above step A into a casserole or enamel vessel, add 1200 ml of clean well water or tap water and soak for 1-2 hours;
[0020] C. Decoction: decoct the traditional Chinese medicine soaked in the above step B and the soaking liquid in a casserole for 30 minutes after decocting the medicine with a slow fire, until the medicine soup is 200-260ml, filter out the medicine residue, and bottle it for storage.
Embodiment 2
[0022] A. Weigh 6 grams of bellflower, 6 grams of perilla leaves, 8 grams of Qianghuo, 8 grams of Nepeta, 6 grams of ephedra, 6 grams of pueraria, 9 grams of Fangfeng, 9 grams of cassia twig, 5 grams of Angelica dahurica, 6 grams of tangerine peel, and 3 grams of licorice gram spare;
[0023] B. Soaking, put the traditional Chinese medicine prepared in the above step A into a casserole or enamel vessel and add 1300 ml of clean well water or tap water to soak for 1-2 hours;
[0024] C. Decoction: decoct the traditional Chinese medicine soaked in the above step B and the soaking liquid in a casserole for 30 minutes after decocting the medicine with a slow fire, until the medicine soup is 200-260ml, filter out the medicine residue, and bottle it for storage.
Embodiment 3
[0026] A. Weigh 7 grams of bellflower, 7 grams of perilla leaves, 9 grams of Qianghuo, 9 grams of nepeta, 7 grams of ephedra, 7 grams of kudzu root, 10 grams of Fangfeng, 10 grams of cassia twig, 6 grams of Angelica dahurica, 7 grams of tangerine peel, and 4 grams of licorice gram spare;
[0027] B. Soaking, put the traditional Chinese medicine prepared in the above step A into a casserole or enamel vessel and add 1400 ml of clean well water or tap water to soak for 1-2 hours;
[0028] C. Decoction: decoct the traditional Chinese medicine soaked in the above step B and the soaking liquid in a casserole for 30 minutes after decocting the medicine with a slow fire, until the medicine soup is 200-260ml, filter out the medicine residue, and bottle it for storage.
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