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A kind of tea drink containing natural plant or natural plant extract and its preparation method and use

A technology of natural plants and extracts, applied in tea treatment before extraction, etc., can solve problems such as technical methods that have not been reported, and achieve the effects of easy popularization and application, simple preparation process, and short course of treatment

Inactive Publication Date: 2011-11-30
ZHEJIANG FORESTRY UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Some health tea drinks add many kinds of precious medicinal materials such as ginseng for health care, prevention or treatment of certain diseases, but tea drinks containing yew needles or their extracts are used to prevent and treat fungal infections and No technical method for psoriasis has been reported

Method used

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  • A kind of tea drink containing natural plant or natural plant extract and its preparation method and use
  • A kind of tea drink containing natural plant or natural plant extract and its preparation method and use
  • A kind of tea drink containing natural plant or natural plant extract and its preparation method and use

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] Teabag formula 1: According to the percentage by weight, 50% of the yew needles of Mandia, 20% of the whole mimosa, and 30% of the green tea leaves are fully mixed evenly, and the sum of each composition is 100%.

Embodiment 2

[0034] Teabag formula 2: According to the percentage by weight, 80% of the yew needles of Mandia, 10% of the whole mimosa, and 10% of the green tea leaves are fully mixed evenly, and the sum of each formula is 100%.

Embodiment 3

[0036] Teabag formula 3: According to the percentage by weight, 60% of the yew needles of Mandia, 20% of the whole mimosa, and 20% of the green tea leaves are fully mixed evenly, and the sum of each formula is 100%.

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PUM

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Abstract

The invention relates to tea drink containing natural plants or natural plant extracts, and a preparation method and application thereof, and belongs to the technical field of tea drink. The tea drink containing the natural plants or the natural plant extracts is characterized by consisting the following materials in percentage by weight: 50 to 80 percent of taxus media needle, 10 to 20 percent of whole mimosa pudica and 10 to 30 percent of green tea, or 45 to 70 percent of taxus media needle, 10 to 20 percent of extractive of whole mimosa pudica and 20 to 35 percent of extractive of green tea. The tea drink is natural, fresh and healthy, has a simple preparation method, can leach active ingredients quickly and is convenient to carry and drink. The product has the effects of clearing heatand releasing toxin, resisting bacteria and sterilizing, removing heat and toxin, relieving exterior syndrome and dispelling wind, promoting blood circulation and removing blood stasis, eliminating bacteria and diminishing inflammation, and relieving itching and removing tinea, and can effectively prevent and treat psoriasis, eczema and pruritus.

Description

technical field [0001] The invention belongs to the technical field of tea drinks, in particular to a tea drink containing natural plants or natural plant extracts, a preparation method and application thereof. Background technique [0002] Modern society is changing rapidly, with the increase of people's work pressure, fierce social competition and superior material living conditions have caused many modern people to be in a sub-healthy state and become a sub-healthy group, making the demand for health care products and tea drinks in modern society also increasing day by day. [0003] With the improvement of living standards, people's demand for solid beverages no longer only stays at the level of ordinary teabags and instant teas, and more and more people tend to consume natural, healthy, high nutritional and health care products. Solid tea beverage, under this background and form, the instant tea that develops ready-to-drink and tea in bag are very popular among consum...

Claims

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Application Information

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IPC IPC(8): A23F3/14
Inventor 袁珂殷明文林晓春
Owner ZHEJIANG FORESTRY UNIVERSITY
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