Compound camellia oil preparation
A technology of camellia oil and preparation, applied in the direction of edible oil/fat, food science, application, etc., to achieve the effect of reducing drug side effects and blood lipid
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Embodiment 1
[0015] A compound camellia oil preparation provided by the invention is prepared from the following components in the weight ratio: 95 kg of camellia oil; 4.9 kg of safflower oil; and 0.1 kg of tea polyphenols.
Embodiment 2
[0017] A compound camellia oil preparation provided by the invention is prepared from the following components in the weight ratio: 80 kg of camellia oil; 19.9 kg of safflower oil; and 0.1 kg of tocopherol.
Embodiment 3
[0019] A compound camellia oil preparation provided by the invention is prepared from the following components in the weight ratio: 90 kg of camellia oil; 9.95 kg of safflower oil; and 0.05 kg of lycopene.
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