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Compound type Chinese medicinal herb dealcoholic health-care drink and preparation method thereof

A technology for health-care beverages and Chinese herbal medicines, applied in food preparation, application, food science and other directions, can solve problems such as poor taste of hangover beverages, achieve the effects of relieving adverse symptoms, broadening the scope of application, and inhibiting browning

Inactive Publication Date: 2011-07-27
富阳海平食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0010] An object of the present invention is to provide a compound Chinese herbal medicine anti-alcoholic health drink to solve the above-mentioned multiple defects such as the poor taste of the existing anti-alcoholic drinks

Method used

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  • Compound type Chinese medicinal herb dealcoholic health-care drink and preparation method thereof
  • Compound type Chinese medicinal herb dealcoholic health-care drink and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0042] A compound Chinese herbal medicine hangover health drink, wherein, Chinese herbal medicine extract 8L, lemon juice 5L, pear juice 15L, white sugar 2kg, VB 1 and Vc each 0.1kg, prepared by deploying water to 100L.

[0043] The preparation method of the compound type Chinese herbal medicine hangover health beverage comprises the following steps:

[0044] (1) Raw material pretreatment

[0045] Choose clean and mildew-free raw materials (pueraria root, kudzu flower, hovenia dulcis), remove impurities such as soil clods and stones, rinse with a small amount of water, dry and crush properly.

[0046] (2) Leaching

[0047] Weigh a certain amount of pretreated Chinese herbal medicine (mass ratio of kudzu root, kudzu flower, and Hovenia dulcis fruit is 5:2:1), add 10 times the amount of distilled water, extract in a 70°C water bath for 2 hours, filter, and add 8 times the amount of distilled water, leached at 70°C for 1.5h, filtered and combined the filtrates to obtain a Chin...

Embodiment 2

[0061] A compound Chinese herbal medicine hangover health drink, wherein, Chinese herbal medicine extract 7.5L, lemon juice 4.5L, pear juice 15L, white sugar 2kg, VB 1 and Vc each 0.15kg, prepared by mixing with water to 100L.

[0062] The preparation method of the compound Chinese herbal medicine hangover health drink is the same as that of Example 1.

Embodiment 3

[0064] A compound Chinese herbal medicine hangover health drink, wherein, Chinese herbal medicine extract 8L, lemon juice 5L, pear juice 14L, white sugar 1.8kg, VB 1 and Vc each 0.1kg, prepared by deploying water to 100L.

[0065] The preparation method of the compound Chinese herbal medicine hangover health drink is the same as that of Example 1.

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Abstract

The invention discloses a compound type Chinese medicinal herb dealcoholic health-care drink, which comprises the compositions: 7-8L of Chinese medicinal herb leach liquor, 4-5L of lemon juice, 14-15L of snow pear juice, 1.5-2kg of white sugar, 0.1-0.15kg of VB1 and 0.1-0.15kg of Vc, and is prepared by blending into 100L with water. The invention further provides a preparation method of the dealcoholic drink. In the invention, a physic method is adopted to obtain compositions of all-natural raw materials so as to maintain the natural property of a product; the lemon juice is adopted to replace the edible lemon acid so as to solve the problem of over converged acidity of the product effectiely and lead the sour and sweet taste of the product to be proper; a physical method is adopted for filtering so as to avoid the use of means of high-temperature braising and the like, and ensure the effective compositions not to be damaged; through adjustment on the proportion of vine root, pueraria lobata ohwi and semen hoveniae, the appearance of the obtained product is better accepted by consumers, and the dealcoholic effect is more obvious.

Description

technical field [0001] The invention specifically relates to a compound Chinese herbal medicine anti-alcohol health drink and a preparation method thereof. Background technique [0002] As the saying goes: there is no banquet without wine, and drinking is one of the rich and colorful life contents of people. Especially at present, with the prosperity of commercial activities and the increase of social entertainment, drinking is more common, and many people have experienced the pain caused by excessive drinking. After drinking, alcohol has the effect of inhibiting the cerebral cortex after entering the human body, especially after drinking, the emotions are easily agitated, the judgment is not good, and the sensitivity to external stimuli is sensitive, resulting in adverse effects on family and social life. In terms of human health, in a short period of time, excessive drinking will lead to blood sugar drop, coma and other symptoms; long-term heavy drinking will cause the ac...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L1/09
Inventor 李海平王超
Owner 富阳海平食品有限公司
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