Grate clamp

Abstract

The invention discloses a grate clamp which is mainly characterized by comprising a handle, a clamp shoulder and clamp arms, wherein the upper parts of the clamp arms are the clamp shoulder and are crossed and movably connected on the clamp shoulder; the upper part of the clamp shoulder is the handle; the number of the clamp arms is three or four; and the tail ends of the clamp arms are oppositely provided with small hooks. When in use, the grate clamp extends into a pot, the small hooks at the tail ends of the clamp arms nip the handle through air holes of a grate, the clamp arms are folded up and then the three small hooks stick the edges of the air holes and three points decide one plane, thus, the grate can be rapidly and stably lifted from the hot pot so that food on the grate cannot fall off. Due to the fact that the technical scheme is adopted, compared with the prior art, the invention has the advantages of simple structure and convenience in use.

Description

technical field [0001] The invention belongs to the technical field of kitchen utensils, and in particular relates to a grate tongs for taking and putting grates in a pot. Background technique [0002] In the process of steaming food, steamers, electric rice cookers, pressure cookers, etc. are often used. Pour clean water into the above-mentioned pots, place grates, and put food to be steamed on the grates. The grates can be multi-layered or set It is placed in a single layer, which varies with different types of pots; after the water is boiled and the high-temperature steam cooks the food, it is necessary to quickly remove the food or grates together with the food to prevent the food from being infiltrated by condensed water vapor and losing its good quality. Taste and delicious taste; In addition, for merchants selling steamed food, in order to save time and meet the requirements of "instant" operation, they need to quickly put the grates containing the food to be steamed ...

AI Technical Summary

Problems solved by technology

Since the food is placed on the grate, it is necessary to ensure the stability of the grate when starting the grate to prevent the food from being overturned. However, using the above methods and tools is clumsy, time-consuming and laborious. For example, the chopsticks are only stuck in the air holes of the grate. Restricted by the experience of the user, the grate and the food will be overturned if you are not careful, and you have to put your hand into the pot for assistance when using it, which is easy to burn the user; in addition, the rope or metal wire also has the above problems

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