Medicinal tea for preventing cerebral apoplexy
A technology of cerebral apoplexy and medicinal tea, which is applied in the field of medicinal tea for the prevention of cerebral apoplexy, and can solve the problems of inability to prevent cerebral apoplexy and little effect
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[0022] Caragana flowers bloom in summer, and the newly opened flowers are harvested and dried in the shade for later use. The peach blossoms bloom in spring, and the newly opened flowers are harvested and dried in the shade, and stored for later use. The peach leaves have just grown and tender leaves in spring, harvested and sun-dried, and stored for later use. Ginkgo leaves are picked in autumn and sun-dried in August, and stored for later use.
[0023] The preserved caringa, peach leaves, peach blossoms, and ginkgo leaves were removed and dried separately, and then packaged and sealed. Each pack is packed in a combination of 6 grams of caragana flower, 4 grams of peach leaves, 2 grams of peach blossoms, and 3 grams of ginkgo leaves. When using, open the package and put it in a teapot, add 300-500 ml of boiling water and let it soak for one hour before drinking. Drink as much as you want, no matter how many times. One pack can be added with boiling water 3-5 times. One mo...
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