Traditional Chinese medicine tea
A technology of traditional Chinese medicine tea and mixture, applied in the direction of drug combination, pharmaceutical formula, plant raw materials, etc., can solve problems such as large side effects, confusing patients, and unsatisfactory treatment effects for patients
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[0008] Take 100 grams of angelica, 50 grams of astragalus, 50 grams of licorice, 50 grams of Caulis Spatholobus, 100 grams of Cistanche, 25 grams of Cordyceps sinensis, 25 grams of safflower, 150 grams of mountain dragon, 25 grams of frankincense, 25 grams of myrrh, saffron 10 grams, the mixture is fully ground and put into several water-permeable sachets and brewed with tea leaves with boiled water. Drink one cup each time, preferably 3-5 times a day. The number of times the mixture in the sachet is brewed is the same as The number of tea leaves brewed is equal.
[0009] According to the drinking treatment statistics of 356 patients with femoral head necrosis, 321 cases were cured by drinking this Chinese herbal tea combined with other treatment methods, 17 cases were effective, 8 cases were markedly effective, and 10 cases were ineffective. The total effective rate was 97%. It has been proved by experiments that drinking this traditional Chinese medicine Tea combined with ot...
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