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A crystal pot health-preserving electric rice cooker

A rice cooker and crystal technology, which is applied to special materials for cooking utensils, kitchen utensils, household utensils, etc., can solve the problems of harming the user's health, easy to wear off slowly, and scald the inner tank, so as to avoid scalding, easy to clean, Scrub flexible effect

Active Publication Date: 2021-11-23
江苏浩特科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The non-stick coating is easy to scratch, not resistant to high temperature, and it is easy to wear off slowly during use, causing the liner to come into direct contact with food
When the liner is in direct contact with acidic food, aluminum is easily dissolved into the food, thus damaging the user's health
In actual use, because the inner pot needs to be cleaned, it is necessary to take out the inner pot frequently. The traditional rice cooker inner pot is in close contact with the pot body, and the user needs to buckle the edge of the inner pot by hand to buckle the inner pot from the pot body. It is very inconvenient to use, and sometimes it is easy to be burned by the inner tank

Method used

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  • A crystal pot health-preserving electric rice cooker
  • A crystal pot health-preserving electric rice cooker
  • A crystal pot health-preserving electric rice cooker

Examples

Experimental program
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Effect test

Embodiment Construction

[0022] The following is a clear and complete description of the technical solutions in the implementation of the present invention in conjunction with the accompanying drawings, and the described embodiments are only part of the embodiments of the present invention, not all of them. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts fall within the protection scope of the present invention.

[0023] Such as Figure 1 to Figure 5 As shown, a crystal pot health-preserving electric rice cooker provided by the embodiment of the present invention includes a pot body 1, a pot cover 5 is hinged on the top side of the pot body 1, and a crystal pot body 3 is set inside the pot body 1. The top outer sidewall of described crystal pot body 3 is fixedly connected with pot body stop ring 4, and the top of described pot cover 5 is symmetrically provided with two connecting pieces 6, and the...

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PUM

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Abstract

The invention discloses a crystal pot health-preserving electric rice cooker, which comprises a pot body, a pot cover is rotatably connected to one side of the top of the pot body, a crystal pot body is arranged in the pot body, and a top outer wall of the crystal pot body is provided with The limit ring of the pot body, the top of the pot cover is symmetrically provided with two connecting pieces, the top of the pot cover is provided with a handle detachably connected to the connecting piece, the top of the pot body and the limit ring of the pot body An ejection head is provided in between, and the handle can be plugged into the limit ring of the pot body. The present invention can conveniently take out the liner by setting the ejector head and the detachable handle without burning your hands. At the same time, the inner liner made of quartz glass avoids the health hazards that may be caused by the peeling off of the non-stick coating metal liner in the past. Happening.

Description

technical field [0001] The invention relates to a crystal pot health-preserving rice cooker, which belongs to the technical field of household appliances. Background technique [0002] The rice cooker is a commonly used small household appliance, mainly used for making soup, cooking rice, etc. In order to prevent food from sticking to the pan in traditional electric cookers, a layer of non-stick coating is mostly provided on the inner pot of the electric cooker. The non-stick coating is generally made of polytetrafluoroethylene (commonly known as Teflon), and the inner tank is made of metal material, usually aluminum. The non-stick coating is easy to scratch, not resistant to high temperature, and it is easy to wear off slowly during use, causing the liner to come into direct contact with food. When the liner is in direct contact with acidic food, aluminum is easily dissolved into the food, thus damaging the user's health. In actual use, because the inner pot needs to be ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/00A47J36/00A47J36/04A47J45/07
CPCA47J27/00A47J36/00A47J36/04A47J45/077
Inventor 刘秀广
Owner 江苏浩特科技有限公司
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