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A cooking temperature control method and device

A temperature control method and a temperature warning technology, applied in the field of control, can solve the problems of how long the heating time is, affect the cooking result, affect the heating temperature, etc., and achieve the effect of reducing the impact, reducing the firepower, and preventing dry burning or overflowing.

Active Publication Date: 2022-01-25
SHENZHEN HUOWANG GAS APPLIANCE
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Once the cook makes a mistake in controlling the factors affecting the heating equipment, such as how long the heating time is or the amount of gas input is too much, it will affect the heating temperature and further affect the cooking result

Method used

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Embodiment Construction

[0050] In order to make the purpose, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments It is a part of embodiments of the present invention, but not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0051] A cooking temperature control method of the present invention, comprising: obtaining real-time temperature information of the heating interface between the heating device and the container; obtaining real-time heat absorption power information of the cooking object; determining the temperature change relationship according to the real-t...

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Abstract

The embodiment of the present invention provides a cooking temperature control method and device, including: acquiring real-time temperature information of the heating interface between the heating device and the container; acquiring real-time heat absorption power information of the cooking object; determining the temperature change relationship according to the real-time temperature; The temperature change relationship and the heat absorption power information determine the warning temperature of the cooking object; when the heating temperature exceeds the warning temperature, the heating temperature is lowered by adjusting the influencing factors of the heating temperature.

Description

technical field [0001] The invention is applied in the technical field of control, in particular to a cooking temperature control method and device. Background technique [0002] As we all know, the cooking process includes the process of heating the cooking object, and in this process, the cooking object can be placed in a container, such as a pot. Then the pot is heated by the heating device, and the heat is transferred from the pot to the cooking object, thereby realizing a means of heating the cooking object. [0003] Generally, cooks can control the heating temperature by controlling the influencing factors of the heating equipment. For example, if the heating equipment is a gas stove, then the heating temperature can be controlled by controlling the amount of gas input and the duration of the input. Once the cook makes a mistake in controlling the factors affecting the heating equipment, such as how long the heating time is or the amount of gas input is too much, it w...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J36/00G05D23/19
CPCA47J36/00G05D23/19
Inventor 钱意万晨
Owner SHENZHEN HUOWANG GAS APPLIANCE
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