Edible fungus cultivating device

Abstract

The invention belongs to the technical field of edible fungi, and specifically relates to an edible fungus cultivating device. The edible fungus cultivating device comprises a cultivating tank, wherein a support frame is arranged on the cultivating tank, two limiting plates are fixedly connected to the front and rear inner walls of the support frame, a cultivating trough is formed between the twolimiting plates, the limiting plates are inserted into the walls of the cultivating trough. The cultivating trough is put into the cultivating tank for cultivation; clean water is injected into a water storage trough through a flexible pipe, enters the cultivating trough from a water injection pipe and is applied to growth of strains, meanwhile, water in the water storage trough is evaporated, andthe humidity in the cultivating tank is relatively high, so that the hygrophilous property of the edible fungi is satisfied; after the strains grow, the cultivating trough is pulled out of the cultivating tank, ineffective culture materials in the cultivating trough are taken out of the cultivating tank, and another cultivating trough in which edible fungus strains are planted is put into the cultivating tank for next cultivation, so that the production efficiency of the edible fungi is rapidly improved.

Description

technical field [0001] The invention belongs to the technical field of edible fungi, in particular to an edible fungus cultivation device. Background technique [0002] Edible fungi are large fungi that can be eaten by humans. Specifically, edible mushrooms are edible mushrooms, and mushrooms refer to a class of large fungi that can form large fleshy (or gelatinous) fruiting bodies or sclerotia-like tissues and can be used for human consumption or medicine. There are many types and quantities of woody fungi that grow in mountainous forests, such as shiitake mushrooms, fungus, tremella, Hericium erinaceus, matsutake mushrooms, red mushrooms and boletus. There are straw mushrooms, trichomonads, etc. on the fields, roadsides, and grasslands. High-temperature fruiting fungi grow more in the south, and low-temperature fruiting fungi grow more in high mountain areas and northern cold regions. [0003] Since the existing edible fungi are cultivated one by one, they are also harv...

AI Technical Summary

Problems solved by technology

[0003] Since the existing edible fungi are cultivated one by one, they are also harvested one by one when they are harvested. After harvesting, the invalid culture material needs to be removed before the next batch of edible fungi can be produced. Cultivation, when carrying out large-scale planting, the time taken for planting and harvesting in this way is longer, which affects the efficiency of production. In view of this, the present invention provides an edible fungus cultivation device, which can quickly cultivate and harvest edible fungi to achieve the purpose of improving production efficiency

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