Loquat leaf stir-frying equipment
A technology of loquat leaves and equipment, which is applied in the field of loquat leaf stir-frying equipment, can solve the problems of low work efficiency, waste of manpower, and low drying efficiency of loquat leaves, and achieve the effect of accelerating stir-frying and drying and increasing the contact area
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[0027] As a specific embodiment of the present invention, the grabbing unit 3 includes a support rod 31, a cylinder 32 and a handle 33; the support rod 31 is in the shape of a letter "L", and the support rod 31 is fixed on one side of the stove 1 , the upper end of the support rod 31 is affixed to the cylinder 32; the piston rod of the cylinder 32 is affixed to the sleeve 321, and the lower end of the sleeve 321 is affixed to a plurality of grippers 33, and the lower end of the gripper 33 is connected to the lower end of the cylinder 32 through the second rope 322. End face; through the cooperation of the support rod 31, the cylinder 32, the gripper 33 and the No. 2 rope 322, the gripper 33 can grasp and put down the loquat leaves in the frying pan 22; during work, when the crank 214 is inclined toward the runner 216 , the crank 214 drives the wok 22 to tilt toward the runner 216 through the No. 1 rod 213, and now the piston rod of the cylinder 32 moves downward, and the piston...
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