Nutrition supplement under food restriction conditions and food product prepared by same

A technology of nutritional supplements and products, applied in the field of solid beverage products, biscuit products, and food products, can solve the problems of weakened immune function, reduced body energy, and decreased metabolic rate, etc., to improve immune function, improve exercise ability, and maintain normal Physical and stamina effects

Inactive Publication Date: 2019-01-04
维天康(深圳)生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This extreme weight loss method causes a substantial reduction in body energy, a decrease in metabolic rate, and even a weakening of immune function, which has a gr...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Weigh 15 kg of wheat flour, 15 kg of baker's yeast powder, 30 kg of pectin, 5 kg of Polygonatum powder, 5 kg of Lycium barbarum powder, and 2 kg of theanine powder, and put them into a conventional food mixer, and at the same time, according to the relevant standards of food additives Add the steviol glycoside, ascorbic acid and sodium benzoate into the food mixing mixer in the prescribed amount, and stir evenly to prepare the nutritional supplement mixture.

[0025] The nutritional supplement mixture is transferred to a conventional flexible food packaging machine, and is divided into strip-packed aluminum foil bags, 8g per bag, as solid beverage products. It is recommended to drink 1-2 bags with warm water.

Embodiment 2

[0027] Weigh 15 kg of barley flour, 15 kg of chlorella powder, 30 kg of resistant starch, 5 kg of rhizome powder, 5 kg of wolfberry powder, and 2 kg of theanine powder, put them into a conventional food mixer, and press the food Add steviol glycoside, ascorbic acid and sodium benzoate into a food mixing mixer in the amount specified in the relevant additive standards, and stir evenly to prepare a nutritional supplement mixture.

[0028] The nutritional supplement mixture is transferred to a conventional flexible food packaging machine, and is divided into strip-packed aluminum foil bags, 8g per bag, as solid beverage products. It is recommended to drink 1-2 bags with warm water.

Embodiment 3

[0030] Weigh 15 kilograms of oat flour, 15 kilograms of spirulina powder, 30 kilograms of konjac dietary fiber, 5 kilograms of Polygonatum powder, 5 kilograms of wolfberry powder, and 2 kilograms of theanine powder, and put them into a conventional food mixer, and press the food additives at the same time Add steviol glycoside, ascorbic acid and sodium benzoate into a food mixing mixer in the amount specified in relevant standards, and stir evenly to prepare a nutritional supplement mixture.

[0031]The nutritional supplement mixture is transferred to a conventional flexible food packaging machine, and is divided into strip-packed aluminum foil bags, 8g per bag, as solid beverage products. It is recommended to drink 1-2 bags with warm water.

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PUM

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Abstract

The invention provides a nutrition supplement which comprises the following components in part by weight: 10-25 parts of wheat grains, 10-25 parts of single-cell protein, 20-50 parts of soluble dietary fiber, 1-15 parts of rhizoma polygonati, 1-15 parts of medlar and 1-5 parts of theanine. The invention further provides a food product prepared by the nutrition supplement, such as a solid beverageand a biscuit. The nutrition supplement and the food product provided by the invention can properly provide nutrition and energy for fasting and dieting crowds who actively restrict the food intake for healthy weight loss, regulate the body nutrition imbalance, improve immune functions, maintain the physical and mental health and maintain the normal physical strength and energy of a human body, sothat people can cope with daily work and life. In addition, the nutrition supplement and the food product can also be taken as emergency food in the case of passive food restrictions caused by natural disasters and the like.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a nutritional supplement under food restriction conditions, and to food products made of the nutritional supplement, such as solid beverage products and biscuit products. Background technique [0002] With the rapid development of our country's economy and the continuous improvement of people's living standards, our country has entered the era of food surplus from the past food shortage era. Many people do not pay attention to diet, full of food all day long, body intake of excess nutrition and energy, resulting in fat accumulation, obesity increase, diabetes, cardiovascular and cerebrovascular diseases and other diseases, seriously affecting people's health and happiness in life . [0003] In response to obesity, weight loss has become a social trend. However, some people adopt extreme weight loss methods such as fasting, dieting, and fasting, and do not eat food for a long perio...

Claims

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Application Information

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IPC IPC(8): A23L7/10A23L33/10A23L31/10A23L33/14A23L33/21A23L33/175A23L2/39A21D13/06
CPCA21D13/06A23L2/39A23V2002/00A23L7/198A23L31/10A23L33/10A23L33/14A23L33/175A23L33/21A23L33/40A23V2200/324A23V2200/30A23V2250/0646A23V2250/76A23V2250/5072A23V2250/262A23V2250/708A23V2250/5118A23V2250/5066A23V2250/5062
Inventor 陈颖朱月星
Owner 维天康(深圳)生物科技有限公司
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