Tuber mustard packaging bag picking device

Abstract

The invention provides a tuber mustard packaging bag picking device and belongs to the technical field of tuber mustard processing equipment. The tuber mustard packaging bag picking device comprises abag supply mechanism, a bag picking mechanism and a filling turning plate mechanism; feeding sucking discs of the bag supply mechanism are installed at an equal interval on a sucking disc supportingplate; the lower end of a bag picking rod of the bag picking mechanism is hinged with the upper end of a bag picking rocker bar; a first bag picking finger and a second bag picking finger are installed at the lower end of the bag picking rod; the filling turning plate mechanism comprises a turning plate conveying component, a turning plate driving component and a bag receiving driving component; filling clamping components of the turning plate conveying component are arranged at an equal internal at the outer side of a filling turning plate in a surrounding manner; a turning plate grabbing sleeve of the turning plate driving component is installed at the other end of the turning plate driving plate; turning plate driving blocks are uniformly distributed and installed on the filling turningplate at an equal interval; and the two ends of a jacking rod synchronous rod of the bag receiving driving component are correspondingly hinged to the other end of a first bag receiving jacking plateand the other end of a second bag receiving jacking plate. The tuber mustard packaging bag picking device provided by the invention quickly realizes one-by-one picking of tuber mustard packaging bags, sends the tuber mustard packaging bags to the filling turning plate one by one, and is reasonable in structure.

Description

technical field [0001] The invention relates to the technical field of mustard processing equipment, in particular to a pickling device for mustard packaging bags. Background technique [0002] Mustard mustard, angiosperm, a family of dicotyledonous plants, mostly herbaceous plants. Mustard mustard is a type of mustard, generally referring to leaf mustard, such as mustard mustard, potherb mustard, pig blood mustard, tofu skin mustard, etc. Pickled mustard is a kind of semi-dry non-fermented pickle. It is pickled with mustard greens as the raw material. It is one of the famous special products in China, together with French pickled cucumber and German sweet and sour cabbage, it is also known as the world's three famous pickles. In traditional production, the processing of pickled mustard requires the following steps: pretreatment of raw and auxiliary materials → pickling (salting, sugaring, pickling, etc.) → finishing (washing, drying, pressing, seasoning, fermentation, post...

AI Technical Summary

Problems solved by technology

In the current production, these production processes are still dominated by manual operations, which is not only time-consuming and laborious, but also the production hygiene is poor, and there are serious food safety hazards

Especially in the filling process, it needs to be weighed first, and then manually filled, which is not only labor-intensive, but also poor hygiene

At present, there is no pick-up device for mustard packaging bags on the market, that is to say, the mustard packaging bags can be taken one by one and sent to the filling turntable one by one.

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