Marine Streptomyces dut11 and its anti-complement activity application
A marine Streptomyces, DUT11 technology, applied in the field of microorganisms, can solve the problems of unclear structure of anti-complement active ingredients, unknown targets of action, and unknown toxic and side effects, and achieve the effect of protecting blood cells and simple preparation
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Embodiment 1
[0042] Embodiment 1, identification of bacterial strain DUT11
[0043] Based on the morphological characteristics, physiological and biochemical characteristics, and 16S rRNA sequence of Streptomyces, the strain was identified as Streptomyces. The specific identification results are as follows:
[0044] 1. Cell morphology
[0045] Strain DUT11 grew well on Bennett's medium with raised, wrinkled colonies and white spores (see figure 1 ), while DUT11 produces a yellow pigment.
[0046] 2. Physiological and biochemical characteristics
[0047] Streptomyces DUT11 can grow on soybean tryptone medium with an additional salt concentration of 0-15%. It grows well and produces spores at a salt concentration of 0-8%. When it reaches 15%, the colonies are very small and grow slowly, basically not grow.
[0048] Table 1 Salt tolerance of actinomycetes DUT11
[0049] NaCl content (%) 0 3 5 8 10 15 Growth Status ++ ++ +++ ++ + +
[0050] Note: The mor...
Embodiment 2
[0056] Example 2, Preparation of Metabolites of Marine Streptomyces DUT11 with Anti-complement Effect
[0057] (1) Fermentation of Streptomyces DUT11
[0058] A. Preparation of Streptomyces DUT11 seed solution: insert the mycelia and spores on the plate into soybean tryptone medium, cultivate at 30°C and 200rpm for 48h to obtain the seed solution;
[0059] B. Fermentation of Streptomyces DUT11: Inoculate 1 mL of Streptomyces DUT11 seed solution into 50 mL of fermentation medium, including soybean tryptone, No. 3, No. 4, No. 5, No. 9 and No. 33 media, 30 Cultivate at ℃ for 7 days;
[0060] The composition of the soybean tryptone medium (1#): tryptone 17g, soybean peptone 3g, sodium chloride 5g, glucose 2.5g, dipotassium hydrogen phosphate 2.5g, distilled water to 1L, 121°C damp heat sterilization for 20min;
[0061] The No. 3 medium (3#) consists of: 20g soluble starch, 25g soybean powder, 2g ammonium sulfate, 2g sodium chloride, 0.5g dipotassium hydrogen phosphate, 5.0g ca...
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