Alcohol-free foam hand disinfectant
A technology of hand sanitizer and foam, which is applied in the field of alcohol-free foam hand sanitizer, can solve the problems of reducing costs and reducing the amount of disinfectant used, and achieves the effects of reducing use costs, solving volatile waste, and good user experience
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Embodiment 1
[0018] A kind of alcohol-free foam hand sanitizing liquid, described sanitizing liquid comprises following components: 0.15% didecyl dimethyl ammonium chloride, 0.10% bis-octyl dimethyl ammonium chloride, 0.25% octyl decyl di Methylammonium chloride, 2.0% glycerin, 0.1% allantoin, 2.0% hexanediol and 95.4% deionized water. The product prepared in this example is designated as Sample 1.
[0019] The above-mentioned samples are carried out product testing, testing basis: "Technical Specifications for Disinfection" (2002 edition)
[0020] test results:
[0021] 1. At 19-21°C, Difco TM D / E neutralizing broth neutralizing agent and the neutralizing product formed with sample 1 of the present invention have no effect on the growth and culture medium of tested bacteria (Candida albicans); and the neutralizing agent is quantitatively killed in the suspension test It can effectively neutralize the inhibitory effect of the alcohol-free hand sanitizer stock solution of the present inv...
Embodiment 2
[0028] An alcohol-free foam hand disinfectant, the disinfectant liquid comprises the following components: 0.25% bis-decyl dimethyl ammonium chloride, 0.25% bis-octyl dimethyl ammonium chloride, 2.0% glycerin, 0.1% urine Bursulin, 2.0% hexanediol and 95.4% deionized water. The product prepared in this example is designated as Sample 2.
[0029] The above-mentioned samples are carried out product testing, testing basis: "Technical Specifications for Disinfection" (2002 edition)
[0030] test results:
[0031] 1. At 19-21°C, Difco TM D / E neutralizing broth neutralizing agent and the neutralizing product formed with sample 2 of the present invention have no effect on the growth and medium of tested bacteria (Candida albicans); and this neutralizing agent is quantitatively killed in the suspension test It can effectively neutralize the inhibitory effect of the alcohol-free hand sanitizer stock solution of the present invention on Candida albicans.
[0032] 2. Under the conditi...
Embodiment 3
[0038] A kind of alcohol-free foam hand sanitizing liquid, described sanitizing liquid comprises following components: 0.25% didecyl dimethyl ammonium chloride, 0.25% octyl decyl dimethyl ammonium chloride, 2.0% glycerin, 0.1% Allantoin, 2.0% hexanediol and 95.4% deionized water. The product prepared in this example is designated as sample 3.
[0039] The above samples are carried out for product testing, based on: "Technical Specifications for Disinfection" (2002 edition)
[0040] test results:
[0041] 1. At 19-21°C, Difco TM D / E neutralizing broth neutralizing agent and the neutralizing product formed with sample 3 of the present invention have no effect on the growth and medium of tested bacteria (Candida albicans); and the neutralizing agent is quantitatively killed in the suspension test It can effectively neutralize the inhibitory effect of the alcohol-free hand sanitizer stock solution of the present invention on Candida albicans.
[0042] 2. Under the condition of...
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