Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Method for improving content of nutritional ingredients of cabbage mustard flower bolt

A kind of technology of kale sprouts and nutrients, applied in the field of pesticides

Inactive Publication Date: 2018-01-26
温妙云
View PDF3 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0017] At present, there is no report on the method of using picoxystrobin, rapeseed inflorescence, turmeric tuber root, and aloe vera whole herb plant extracts to treat kale plants at the kale bolting stage, and to improve the nutrient content of kale flower stalks

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Method for improving content of nutritional ingredients of cabbage mustard flower bolt
  • Method for improving content of nutritional ingredients of cabbage mustard flower bolt
  • Method for improving content of nutritional ingredients of cabbage mustard flower bolt

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Example 1 Preparation of plant extracts.

[0028] 20 parts of rapeseed inflorescence, 60 parts of turmeric root, and 70 parts of whole aloe vera were mashed with a tissue grinder and mixed together, adding 10 parts of fatty alcohol polyoxyethylene ether, 10 parts of sec-butyl acetate, and 30 parts of deionized water After stirring with a mixer for 20 minutes at 40 degrees Celsius, the mixed liquid was centrifuged in a centrifuge at 6000 rpm for 20 minutes, and the supernatant was taken to obtain the plant extract.

Embodiment 2

[0029] EXAMPLES Test of nutrient content in flowering shoots of two kale.

[0030] Table 1 The application of picoxystrobin and plant extracts to Chinese kale plants to increase the content of protein, vitamin C, vitamin A, and carotene in Chinese kale plants (application at the early stage of Chinese kale bolting, spraying of stems and leaves, per mu of kale Blue water consumption 45 kg, test 15 days after spraying, the test variety is white Chinese kale).

[0031]

[0032] The results of the data recorded in Table 1 show that picoxystrobin and the plant extract described in Example 1 were applied at a mass ratio of 1:2-1:8 at the early stage of Chinese kale bolting at 20 grams per mu, mixed with 45 kilograms of water Stem and leaf spray treatment significantly increases the content of protein, vitamin A, vitamin C, and carotene in kale flower sprouts, and the increase rate is more than 20%, especially picoxystrobin and the plant extract described in Example 1 in terms of ...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a method for improving the content of nutritional ingredients of a cabbage mustard flower bolt; the method includes the steps of using picoxystrobin and a plant extract for treating cabbage mustard plants in stems and leaves in a cabbage mustard bolting period, the plant extract is extracted from a mixture of oilseed rape inflorescences, turmeric root tuber and aloe whole herb. The proportion of the mass parts of picoxystrobin and the plant extract is 1:2 to 1:8. The picoxystrobin and the plant extract are used for treating the cabbage mustard plants in the stems and leaves in the cabbage mustard bolting period, so the effect of improving the content of cabbage mustard flower bolt proteins, vitamin C, vitamin A and carotene is achieved, and the synergistic action isachieved.

Description

technical field [0001] The invention belongs to the technical field of pesticides, and relates to a method for increasing the nutrient content of kale flower shoots. The method includes using picoxystrobin and a plant extract to treat the kale plants at the kale bolting stage, and the plant extract Extracted from rapeseed inflorescence, turmeric root, aloe vera whole herb mixture, Background technique [0002] Picoxystrobin, English name: picoxystrobin, chemical name: (E)-3-methoxy-2-[2-[6-(trifluoromethyl)-2-pyridyloxymethyl]phenyl]methyl acrylate , picoxystrobin is a methoxyacrylate fungicide, which inhibits the respiration of mitochondria through electron transfer between cytochrome b and c1, and its systemic property is better than that of similar ingredients commonly used in production at present, such as pyraclostrobin, Azoxystrobin, Kresoxim-methyl, etc. Therefore, picoxystrobin has a longer duration of disease control and is used to control strains resistant to tri...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A01N65/48A01N43/40A01P21/00
Inventor 不公告发明人
Owner 温妙云
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products