Vitality-strengthening heart healthy wine and preparation method
A technology of Yuanxinkang wine and raw materials, which is applied in the direction of medical formula, cardiovascular system diseases, medical preparations containing active ingredients, etc., can solve life-threatening, disability and death problems, and achieve the purpose of improving myocardial contractility and increasing white blood cells. And, the effect of myocardial nutrient blood volume increase
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Embodiment 1
[0061] A kind of Fuyuan Xinkang wine, its composition includes: it is composed of the following raw materials in parts by weight: 255-265 parts of Salvia miltiorrhiza, 280-310 parts of Trichosanthes chinensis, 175-185 parts of Changbai ginseng, 90-110 parts of Panax notoginseng, 200-240 parts of Ophiopogon japonicus, 110-130 parts of schisandra, 280-320 parts of scallion, 55-65 parts of cinnamon, 110-130 parts of flavescens, 110-130 parts of Shichangpu, 280- 320 parts of blood vine, 280-320 parts of tea tree root, 280-320 parts of gorse root, 85-115 parts of licorice, 10000-12000 parts of pure grain wine, 1800-2200 parts of rock sugar, 800-1200 parts of brown sugar.
Embodiment 2
[0063] According to the Fuyuan Xinkang wine described in Example 1, it is composed of the following raw materials in parts by weight: 255 parts of Danshen, 280 parts of Trichosanthes, 175 parts of Changbai ginseng, 90 parts of Panax notoginseng, 200 parts of barley Winter, 110 parts of schisandra, 280 parts of scallion, 55 parts of cinnamon, 110 parts of sophora, 110 parts of calamus, 280 parts of blood vine, 280 parts of tea tree root, 280 parts of gorse root, 85 parts of licorice, 10000 parts of pure grain wine, 1800 parts of rock sugar, and 800 parts of brown sugar.
Embodiment 3
[0065] According to the Fuyuan Xinkang wine described in embodiment 1 or 2, it is composed of the following raw materials in parts by weight: 265 parts of Salvia miltiorrhiza, 310 parts of Trichosanthes chinensis, 185 parts of Changbai ginseng, 110 parts of Panax notoginseng, 240 parts Ophiopogon japonicus, 130 parts of schisandra, 320 parts of scallion, 65 parts of cinnamon, 130 parts of sophora, 130 parts of calamus, 320 parts of blood vine, 320 parts of tea tree root, 320 parts of gorse root, 115 parts of licorice, 12000 parts of pure grain wine, 2200 parts of rock sugar, and 1200 parts of brown sugar.
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