Rice cake slicing machine

Abstract

The invention proposes a rice cake slicing machine. The rice cake slicing machine comprises a cake slicing blade, a cake slicing blade driving device, a rice cake conveying belt, a rice cake slice receiving device and a rice cake slice receiving device lifting driving linkage piece, wherein the cake slicing blade is used for uniformly cutting strip-shaped rice cakes transferred along the rice cake conveying belt as rice cake slices; the rice slicing blade driving device is used for driving the cake slicing blade to perform the cutting and return reciprocating operations perpendicular to the strip-shaped rice cakes transferred along the rice cake conveying belt; and the rice cake slice receiving device is used for receiving the rice cake slices uniformly cut by the cake slicing blade on the rice cake conveying belt and conveying the rice cake slices for packing or storage. The rice cake slicing machine effectively solves such problems as time and labor wastes, nonuniform thickness and easiness in finger injury during cutting of rice cakes by kitchen knives, and can timely receive the rice cake slices through the rice cake slice receiving device for conveying to effectively prevent the integral bonding phenomenon caused by mutual extrusion of the adjacent rice cake slices.

Description

technical field [0001] The invention relates to the field of rice cake production, in particular to a rice cake slicer. Background technique [0002] Rice cakes generally need to be cut into slices before eating. The traditional cutting method is to manually slice rice cakes with a kitchen knife. Because rice cakes are difficult to cut, you have to use both hands to slice them on the back of the knife. There are differences in thickness between sliced ​​rice cake slices, and this slicing method has potential safety hazards. If rice cake products are produced industrially in large quantities, the finished product will be inconsistent due to uneven thickness, the quality of the finished product is not high, and the appearance is not good. Contents of the invention [0003] The purpose of the present invention is to overcome the deficiencies in the prior art and provide a rice cake slicer that can control the uniform thickness of rice cake slices and avoid bonding after slice...

AI Technical Summary

Problems solved by technology

[0002] Rice cakes generally need to be cut into slices before eating. The traditional cutting method is to manually slice rice cakes with a kitchen knife. Because rice cakes are difficult to cut, you have to use both hands to slice them on the back of the knife. There are differences in thickness between sliced ​​rice cake slices, and this slicing method has potential safety hazards. If rice cake products are produced industrially in large quantities, the finished product will be inconsistent due to uneven thickness, the quality of the finished product is not high, and the appearance is not good.

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