Air-drying rack of pickled foods

Abstract

The invention discloses a pickled food drying rack, which comprises a rack body. The inner side of the rack body is provided with equally spaced drying rods, and the bottom of the drying rods is equipped with equidistantly distributed hooks. A dirty tray is provided, tempered glass doors are connected on both sides of the frame through hinges, a transparent cover is provided above the frame, a heat fan is installed at the bottom of the transparent cover, and the transparent Both ends of the top of the cover plate are equipped with telescopic rods, and the top ends of the telescopic rods are equipped with solar panels. In the present invention, through the transparent cover plate provided above the frame body and the tempered glass doors connected by hinges on both sides of the frame body, the two tempered glass doors can be respectively closed on the front and rear sides of the frame body during the drying process. In this way, under the joint action of the transparent cover plate and the tempered glass door, the frame body is in a relatively sealed environment, which can effectively prevent the pickled food from being exposed to rain.

Description

technical field [0001] The invention relates to the technical field of food processing equipment, in particular to a pickled food drying rack. Background technique [0002] After pickled food is marinated for a certain period of time, it needs to be air-dried outside. At present, most food processing enterprises use drying racks to dry pickled foods, but most of the traditional drying racks are open and do not have The rainproof function, when it rains suddenly, the pickled food is often too late to take back, and it will be damaged by the rain. In addition, the traditional pickled food drying rack can only dry a small amount of food at a time. And can not move, can not accelerate the air-drying speed of preserved food, and production efficiency is low. Contents of the invention [0003] The object of the present invention is to provide a pickled food drying rack to solve the problems in the prior art. [0004] In order to achieve the above object, the present invention ...

AI Technical Summary

Problems solved by technology

[0002] After pickled food is marinated for a certain period of time, it needs to be air-dried outside. At present, most food processing enterprises use drying racks to dry pickled foods, but most of the traditional drying racks are open and do not have The rainproof function, when it rains suddenly, the pickled food is often too late to take back, and it will be damaged by the rain. In addition, the traditional pickled food drying rack can only dry a small amount of food at a time. And can not move, can not speed up the air-drying speed of pickled food, low production efficiency

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