Longan pulp removal tool

Abstract

The invention relates to the technical field of food processing equipment, in particular to a longan pulp removal tool which structurally comprises a blade mounting seat, a plurality of blades, a guide wheel and an expander. The blades are arranged on the top of the blade mounting seat, and the blade mounting seat sleeves the guide wheel and can move up and down relative to the guide wheel; the blades are spliced with one another along the circumferential direction to form a blade group in the shape of a circular truncated cone by means of enclosing, and the diameter of an opening in the upper end of the blade group in the shape of the circular truncated cone is smaller than that of an opening in the lower end of the blade group; the expander is used for outwardly opening the opening in the upper end of the blade group, the blade mounting seat, the guide wheel and the expander are provided with vertically through cavity structures, and the upper end of the expander can extend into the blade group in the shape of the circular truncated cone when the blade mounting seat moves downwardly relative to the guide wheel, so that the opening in the upper end of the blade group can be opened from the inside to the outside. Compared with the prior art, the longan pulp removal tool has the advantages that longan pulp and shells can be automatically separated from one another by the aid of the longan pulp removal tool, the longan pulp removal tool is high in pulp removal efficiency and low in pulp loss ratio, and the longan pulp is good in integrity.

Description

technical field [0001] The present application relates to the technical field of food processing equipment, in particular to a longan meat removal cutter. Background technique [0002] Longan is also known as longan. Its fruit has rich nutritional value, and has the medicinal value of nourishing yin and kidney, invigorating the middle and Qi, nourishing the lung, appetizing and benefiting the spleen. It is a famous tropical fruit with both food and medicine. Since the fresh longan fruit is not resistant to storage and transportation, it is necessary to remove the core and shell of the longan and process it into dried longan meat. The traditional way of processing dried longan meat is mainly through manual production, and the longan is manually peeled and cored. This operation method is inefficient, time-consuming and laborious, and manual operation leads to irregular shape of the processed longan meat and poor appearance. , The loss of pulp is relatively large, which cannot...

AI Technical Summary

Problems solved by technology

The traditional way of processing dried longan meat is mainly through manual production, and the longan is manually peeled and cored. This operation method is inefficient, time-consuming and laborious, and manual operation leads to irregular shape of the processed longan meat and poor appearance. , The loss of pulp is relatively large, which cannot meet the requirements of modern agricultural product deep processing

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