A method for preparing green antibacterial and growth-promoting feed additives by two-step fermentation of aquatic protein
A feed additive and growth-promoting technology, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of high cost and difficult application, and achieve the effect of low cost, reduced energy consumption and cost, and good fermentation effect.
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Embodiment 1
[0033] Embodiment 1: the bacillus subtilis ( Bacillus subtilis )HL-2
[0034] Insert it into the LB liquid medium cooled after sterilization, and cultivate it at 55°C and 150r / min for 12h to prepare Bacillus subtilis ( Bacillus subtilis ) HL-2 seed solution for use. Mince fresh Antarctic krill for later use. 15 kilograms of minced Antarctic krill and 100 kilograms of water are added to the fermenter, and 300 grams of glucose, 600 grams of calcium chloride, 600 grams of ferrous chloride and 700 grams of dipotassium hydrogen phosphate are added to the fermenter to obtain Fermentation medium; Add 8 kilograms of Bacillus subtilis ( Bacillus subtilis ) HL-2 seed liquid; the fermentation temperature is 50°C, the sterile air intake is 1.5vvm-2.5vvm, the rotation speed of the fermenter is 250rpm-350rpm, and the fermentation time is 45h; after the fermentation, the fermented liquid is filtered to remove the shrimp shell Finally, mix it with Houttuynia cordata in a ratio of 1.5:1, a...
Embodiment 2
[0035] Embodiment 2: the bacillus subtilis ( Bacillus subtilis )HL-2
[0036] Insert it into the LB liquid medium cooled after sterilization, and cultivate it at 55°C and 150r / min for 12h to prepare Bacillus subtilis ( Bacillus subtilis ) HL-2 seed solution for use. Mince fresh shrimp heads and set aside. 20 kilograms of minced shrimp heads and 100 kilograms of water are added to the fermenter, and 330 grams of glucose, 650 grams of calcium chloride, 580 grams of ferrous chloride and 750 grams of dipotassium hydrogen phosphate are added to the fermenter to obtain a fermented Medium; Add 9 kilograms of Bacillus subtilis ( Bacillus subtilis ) HL-2 seed liquid; the fermentation temperature is 55°C, the sterile air intake is 1.5vvm-2.5vvm, the rotation speed of the fermenter is 250rpm-350rpm, and the fermentation time is 40h; after the fermentation, the fermented liquid is filtered to remove the shrimp shells Finally, mix it with licorice at a ratio of 1:1, and stir well as a ...
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