Seasoned freshwater fish and processing method thereof
A technology for freshwater fish and live fish, applied in food science and other fields, to achieve the effects of rich nutrition, delicious taste and increased added value
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Embodiment 1
[0031] A seasoning freshwater fish, made from the following components in parts by weight: 70 parts of channel catfish, 80 parts of water, 1.5 parts of green onion, 1.5 parts of ginger, 1.25 parts of Erguotou wine, 2 parts of onion, 0.5 part of parsley, 1 part of celery 0.2 parts of dry chili, 0.5 parts of garlic, 0.1 part of dried pepper, 0.2 parts of pepper, 0.1 part of cinnamon, 0.2 parts of clove, 0.1 part of Angelica dahurica, 0.2 part of licorice, 0.1 part of perilla, 0.2 part of peach blossom, 0.1 part of lily, pepper 0.2 parts of leaves, 0.1 parts of Platycodon grandiflorum, 0.1 parts of jujube seeds, 0.2 parts of okra seeds, 0.2 parts of dried bayberry, 0.1 parts of Chinese yam, 0.2 parts of Codonopsis pilosula, 0.1 parts of angelica, 0.2 parts of Gynostemma, 0.1 parts of senna;
[0032] A method for processing seasoned channel catfish, the steps are as follows:
[0033] 1. Temporary breeding of live fish
[0034] 1. Select the vigorous and live channel catfish that ...
Embodiment 2
[0053]A seasoning freshwater fish, made from the following components in parts by weight: 70 parts of channel catfish, 80 parts of water, 2 parts of green onion, 1.25 parts of ginger, 1.5 parts of Erguotou wine, 1.5 parts of onion, 1 part of coriander, and 0.5 parts of celery 0.5 parts of dry chili, 0.2 parts of garlic, 0.2 parts of dried pepper, 0.1 part of pepper, 0.2 parts of cinnamon, 0.1 part of clove, 0.2 part of Angelica dahurica, 0.1 part of licorice, 0.2 part of perilla, 0.1 part of peach blossom, 0.2 part of lily, pepper 0.1 part of leaf, 0.2 part of bellflower, 0.2 part of jujube seed, 0.1 part of okra seed, 0.1 part of dried bayberry, 0.2 part of Chinese yam, 0.1 part of Codonopsis pilosula, 0.2 part of angelica, 0.1 part of Gynostemma, 0.2 part of senna leaf;
[0054] A method for processing seasoned channel catfish, the steps are as follows:
[0055] 1. Temporary breeding of live fish
[0056] 1. Select the vigorous and live channel catfish that meet the require...
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