Preparation method of Patrinia broad bean sauce for treating constipation

A technology for treating constipation and Patrinia, applied in food preparation, bacteria used in food preparation, functions of food ingredients, etc., can solve the problems of less research on the active ingredients of Patrinia, enrich varieties and promote flavor substances Produce, increase the effect of stability

Inactive Publication Date: 2015-12-23
ANHUI XIAOCAIYIDIE FOOD
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  • Abstract
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  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Patrinia baicalensis is a traditional medicinal and edible plant in China, which has the functions of clearing away heat and detoxif

Method used

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Embodiment Construction

[0018] Patrinia broad bean paste capable of treating constipation described in this embodiment is characterized in that it comprises the following components in parts by weight: broad bean 55, Patrinia 9, kumquat pulp soaked in glucose 2.5, rapeseed oil 11, capsicum essence 0.5, Palm olein 4.75, hydroxystearin 0.0035, honey 7, salt 8, sugar 2.5, calcium lactate 1.75, Lactobacillus plantarum 0.5, lactic acid bacteria 1.1, methanol with an appropriate concentration of 40%, ethanol solution with an appropriate concentration of 9%, and an appropriate amount of water .

[0019] The preparation method of Patrinia broad bean paste capable of treating constipation described in the present embodiment is characterized in that it comprises the following steps:

[0020] (1) Rinse broad beans with clean water until they are clean, drain and dry at 35°C, peel them and put them in a grinder for 3-5 minutes to get crushed soybean particles, then put them in a pot and cook them at a high tempe...

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Abstract

The present invention discloses a Patrinia broad bean sauce for treating constipation. The broad bean sauce is characterized by comprising the following components by weight: 50-60 parts of broad bean, 8-10 parts of Patrinia, 2-3 parts of glucose dipped kumquat flesh, 10-12 parts of rapeseed oil, 0.4-0.6 part of chilli extract, 4.5-5 parts of palm olein, 0.003-0.004 part of oxystearin, 6-8 parts of honey, 7-9 parts of salt, 2-3 parts of sugar, 1.5-2 parts of calcium lactate, 0.4-0.6 part of lactobacillus plantarum, 1-1.2 parts of Lactobacillus, a proper amount of methanol with concentration of 40%, an appropriate amount of ethanol with concentration of 9% and a proper amount of water. The present invention combines Patrinia and broad beans for production of sauce, enriches the sauce variety, and increases the functionality of sauce product. The rapeseed blend oil supplemented with palm olein and oxystearin increases the stability of the sauce products during transportation and preservation, and prolongs shelf life.

Description

technical field [0001] The invention belongs to the field of functional sauce products, and in particular relates to Patrinia broad bean paste capable of treating constipation and a preparation method thereof. Background technique [0002] Patrinia baicalensis is a traditional Chinese medicinal and edible plant, which has the functions of clearing away heat and detoxification, promoting blood circulation and removing blood stasis, but there are few studies on the active ingredients of Patrinia baicalensis. [0003] Calcium exists in the cell wall of fruits and vegetables, combines with pectin to form calcium pectin, forms a cross-linked structure between the cell wall and the mesogelatin layer, and plays a role in protecting the hardness of fruits and vegetables and maintaining the stability of the cell wall structure. Absorbed soluble ionic calcium and food nutrients have the functions of no peculiar smell, moisture retention, acidity adjustment, and anti-oxidation. Conte...

Claims

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Application Information

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IPC IPC(8): A23L1/20A23L1/30
CPCA23V2002/00A23V2400/11A23V2400/169A23V2250/21A23V2200/32
Inventor 王兵
Owner ANHUI XIAOCAIYIDIE FOOD
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