Antiinflammatory walnut oil
A technology of walnut oil and walnut kernel, applied in the field of seasoning oil and its preparation, can solve the problems such as the inability to meet the high standard requirements of seasoning oil and the like
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[0014] An anti-inflammatory walnut oil, made from the following raw materials in parts by weight (Kg): Huadong wild walnut kernel 300, peanut 50, barley 50, laver 30, lychee 20, coptis 30, gardenia 30, scutellaria baicalensis 10, phellodendron 10, Appropriate amount of water and edible alcohol.
[0015] A preparation method of anti-inflammatory walnut oil, comprising the following steps:
[0016] (1) The East China wild walnut kernel and barley are extracted by subcritical extraction to obtain primary oil; the extraction residue is used for later use;
[0017] (2) Stir-fry the peanuts and put them in an oil press to press to obtain pressed oil and oil residue; crush the remaining ingredients and add water to extract them
[0018] Take, obtain water extract, and water extract slag;
[0019] (3) Mix the extraction residue, oil residue, and water extraction residue, add 2 times the amount of water, and 0.3% of the total weight of alkaline protease and 0.2% of the comp...
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