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Cold wine and preparation method thereof

A technology for cooling wine and base wine, applied in the field of beverage wine, can solve the problems of process problems, unimproved medicinal color and medicinal taste of health care wine, etc., and achieve the effect of reducing medicinal color and medicinal taste and saving investment in building a factory.

Inactive Publication Date: 2015-10-07
邢贯森
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] Otherwise, it will not cause precipitation in dew wine and medicinal wine, which are still allowed by national standards, and the "medicine color and taste" of healthcare wine has not improved after many years
[0007] 2. Technological problems

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] The production of embodiment 1 Luzhou-flavor cold liquor

[0047] The present embodiment is that the Luzhou-flavor liquor 1000L of 38% Vol is the base wine with alcoholic strength, produces cold liquor according to the following steps:

[0048] Step 1, prepare cold wine mother liquor

[0049] (1) Weigh Chinese herbal pieces: 30Kg of shepherd's purse, 200Kg of fresh water chestnut, 100Kg of fresh reed root, 100Kg of fresh coriander root, 20Kg of chicory and 20Kg of dandelion.

[0050] (2) Put each herbal decoction piece into an extraction tank, inject water 5 times the weight of the decoction piece, heat to a slight boil for 40 minutes, release the first juice extract and store it in a temporary storage tank.

[0051] (3) Add water 4 times the weight of the decoction pieces into the extraction tank, decoct the second juice extract under the same conditions, combine with the first juice extract, stir at 500r / min for 1min and mix well.

[0052] (4) Sieve the mixed extrac...

Embodiment 2

[0069] The production of embodiment 2 refreshing semi-dried rice cold yellow rice wine

[0070] The present embodiment is that 1000L of refreshing semi-dry rice yellow rice wine with an alcoholic strength of 17% Vol is the base wine, and produces cold white wine according to the following steps:

[0071] Step 1, prepare cold wine mother liquor

[0072] (1) Weigh each Chinese medicine decoction piece: 50Kg of fresh reed root, 50Kg of fresh Imperata rhizome, 100Kg of fresh water chestnut, 10Kg of chicory and 10Kg of Sophora japonica.

[0073] (2) Put each herbal decoction piece into an extraction tank, inject water 5 times the weight of the decoction piece, heat to a slight boil for 40 minutes, release the first juice extract and store it in a temporary storage tank.

[0074] (3) Add water 4 times the weight of the decoction pieces into the extraction tank, decoct the second juice extract under the same conditions, combine with the first juice extract, stir at 500r / min for 1min...

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PUM

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Abstract

The invention discloses a cold wine and a preparation method thereof. The cold wine is a new type of wine, and is prepared from a base wine for Chinese medicine theory and moderate cold traditional Chinese medicines. The cold wine can keep the color, aroma and texture of the base wine, can be made into a Luzhou-flavor cold white wine, a Fen-flavor cold white wine, a Maotai-flavor cold white wine, a rice-flavor cold white wine, various cold yellow wines, cold red wines, cold beer, cold fruit wines and the like, does not influence the fondness of people for various flavors and types of alcoholic beverages, can be used as an elegant gift and used for commercial affairs, entertainment, banquets and the like, and avoids injuring human health due to the hot nature of drugs.

Description

technical field [0001] The invention relates to the field of drinking wine, in particular to a series of cold wine and a preparation method thereof. Background technique [0002] "Chinese Materia Medica" calls wine "warm", and "Bie Lu" calls shochu "hot". Now, as reported by People's Daily Online and other media, "the elderly are more deficient and hot, and the young are more hot." Because men don't go on a diet to lose weight and clear away heat and beautify themselves unlike women, there are fewer men who are good at drinking alcohol, which will inevitably lead to the warming of most drinkers due to the medicinal properties of alcohol, which will make the situation worse and damage their health. Therefore, use the method of compatibility of traditional Chinese medicines, imitating the coldness of Anemarrhena in Shengshen Decoction to control the dryness and heat of Huanglong (Yan Zhenghua. Chinese Materia Medica Second Edition: 60.142), and the coldness of Huanglian to co...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/899A61P1/14
CPCC12G3/04A61K36/28A61K36/288A61K36/31A61K36/32A61K36/47A61K36/489A61K36/78A61K36/89A61K36/899A61K36/8994
Inventor 邢贯森
Owner 邢贯森
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