Preparation method of instant clear-oil concentrated type hotpot condiment

Abstract

The invention relates to a preparation method of an instant clear-oil concentrated type hotpot condiment. The preparation method of the instant clear-oil concentrated type hotpot condiment successively comprises the following technological steps: main ingredient pretreatment, mixing sealing high-pressure treatment, ingredient adding boiling clear-oil treatment, concentration cooking treatment and the like. The technical problem that a hotpot condiment in the prior art has slow dissolving speed, low dissolving efficiency, large oil mass and large volume, is easy for people to get fire within and is not beneficial to health care is overcome. On the basis of maintaining original hotpot flavor, one-time decoction instead of repeated decoction is realized; the effect of clearing away fire is excellent; processing is convenient; cost is low; and the hotpot condiment is spicy but will not make people get fire within, tastes numb but not intense, is small in concentrated volume, has a good instant effect and is sanitary and nutritional.

Description

technical field [0001] The invention relates to the technical field of hot pot bottom material, in particular to a method for preparing a concentrated hot pot bottom material, and more specifically to a method for making an instant clear oil concentrated hot pot bottom material. Background technique [0002] Hot pot has a long history in China and is a popular way of eating, among which spicy hot pot is very popular all over the country because of its unique taste. [0003] In the frying process of the existing hot pot bottom material, due to the improper use of materials, the color of the hot pot bottom material is dim, and the color of the dish changes after rinsing, so that the color of the dish cannot be effectively controlled; in addition, many hot pot bottom materials rely on adding food flavors to increase Although the amount added does not exceed the standard, it loses the natural taste that should be in the hot pot base; some hot pot bases blindly pursue numbness a...

AI Technical Summary

Problems solved by technology

[0009] The present invention is committed to addressing the deficiencies of the prior art in the relevant technical field, on the basis of a large number of existing food documents and the inventor's long-term practice of hot pot bottom material, through the preparation method of instant clear oil concentrated type hot pot bottom material successively included The unique design of main material pretreatment, mixing and sealing high-pressure treatment, adding ingredients and boiling clear oil treatment, concentrated boiling treatment, etc. overcomes the slow dissolution speed, low dissolution efficiency, large oil volume, large volume and easy serving of hot pot bottom material in the existing technology Fire, not easy to maintain health and other technical problems, on the basis of maintaining the original taste of hot pot and adding flavor, it realizes one-time cooking without multiple cooking, good fire-clearing effect, convenient processing, low cost, spicy but not impatient, numb and non-irritating Not strong, small concentrated volume, good instant effect, hygienic nutrition and other beneficial effects