Nutritional glutinous rice sausage and preparation method thereof

Abstract

The invention provides a nutritional glutinous rice sausage and a preparation method thereof, and belongs to the technical field of food processing. According to the technical scheme, the nutritional glutinous rice sausage is prepared from glutinous, pearl rice, meat and mushroom. The glutinous rice sausage has unique flavor and rich nutrition, has good taste and certain dietary therapy health effect, does not contain preservatives and additives, is safe and environment-friendly, has low fat content, is convenient to take, and has high nutritional value.

Description

[0001] technical field [0002] The invention belongs to the technical field of food processing, and in particular relates to a nutritious glutinous rice sausage and a preparation method thereof. Background technique [0003] Ham sausage is everyone’s favorite cooked meat product. Traditional ham sausage mostly uses meat as the main raw material, which is expensive, high in fat and calories, and is not suitable for people with diabetes, coronary heart disease, and hypertension. [0004] The overall requirements for food and beverages in today's world can be summarized as "four modernizations", "three lows", "two highs" and "nothing": "four modernizations" are diversification, simplification, health care, and practicality;" "Three lows" means low fat, low cholesterol, and low sugar; "two highs" means high protein and high dietary fiber; "nothing" means no additives (preservatives, flavors, pigments, etc.). [0005] With the continuous improvement of people's living standards...

AI Technical Summary

Problems solved by technology

There are many flavors of ham sausage on the market, but there are few products with nutrition, health and unique flavor