Fully degradable food-grade safe bionic artificial fish bait
A completely degradable, food-grade technology, applied in the field of fishing, can solve the problems of small taste and sensory temptation, environmental pollution, low rate of medium fish, etc., and achieve the effect of adjustable hardness, convenient use and high temptation
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Embodiment 1
[0019] A completely degradable food-grade safe bionic artificial fish bait, which is composed of the following components in parts by weight: 0.7 parts of polyvinyl alcohol resin, 8 parts of edible gelatin, 8 parts of corn gluten powder, 1.5 parts of hydrolyzed protein, aloe gelatin 4 parts of gum, 2 parts of corn peptide, 3 parts of microcrystalline cellulose, 3 parts of dihydroxyacetone, 2 parts of food attractant, 0.7 part of shea butter, 0.7 part of hyaluronic acid, 0.7 part of tea polyphenol, 3 parts of talc powder 1.5 parts of linseed gum, 0.7 parts of soybean lecithin;
[0020] The food attractant is composed of the following components in parts by weight: 3 parts of silk peptide, 8 parts of pit mud, 2 parts of esterifying enzyme compound bacterial liquid, 12 parts of sorghum flour, 0.7 part of highland barley wine, 0.7 part of selenium-enriched yeast 1.5 parts of soybean protein isolate, 7 parts of clove powder, 1.5 parts of asarum powder, 1.5 parts of soybean meal, 1....
Embodiment 2
[0023] A completely degradable food-grade safe bionic artificial fish bait, which is composed of the following components in parts by weight: 1 part of polyvinyl alcohol resin, 5 parts of edible gelatin, 10 parts of corn gluten powder, 1 part of hydrolyzed protein, aloe gelatin 5 parts of gum, 1 part of corn peptide, 4 parts of microcrystalline cellulose, 2 parts of dihydroxyacetone, 3 parts of food attractant, 0.5 part of shea butter, 1 part of hyaluronic acid, 0.5 part of tea polyphenol, 4 parts of talc powder 1 part, 1 part linseed gum, 1 part soybean lecithin;
[0024] The food attractant is composed of the following components in parts by weight: 4 parts of silk peptide, 5 parts of pit mud, 3 parts of esterifying enzyme compound bacterial liquid, 10 parts of sorghum flour, 1 part of highland barley wine, 0.5 parts of selenium-enriched yeast 2 parts of soy protein isolate, 5 parts of clove powder, 1 part of asarum powder, 2 parts of soybean meal, 1 part of chitin, 1 part o...
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