Efficient disinfectant special for livestock and poultry, preparation method and application thereof
A disinfectant, livestock and poultry technology, applied in the direction of disinfectants, botany equipment and methods, medical preparations containing active ingredients, etc., can solve the problems of not very strong effect, difficult to control the spread of disease, etc.
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Embodiment 1
[0011] 1. Weigh 100kg of lime, 100kg of garlic, 100kg of sulphur, 200kg of codness, 150kg of purslane, 10kg of realgar, and 5kg of borneol;
[0012] 2. Grind garlic, fish heart grass and purslane into a slurry, and grind sulfur, realgar and borneol into powder;
[0013] 3. Prepare a heating kettle, add 1000kg of water, add the weighed lime and other raw materials into the kettle, heat and boil for 60 minutes;
[0014] 4. Cooling, clarifying, filtering and bottling.
Embodiment 2
[0016] 1. Weigh 97kg of lime, 97kg of garlic, 97kg of sulfur, 194kg of codness, 145kg of purslane, 9.7kg of realgar, and 4.85kg of borneol;
[0017] 2. Grind garlic, fish heart grass and purslane into a slurry, and grind sulfur, realgar and borneol into powder;
[0018] 3. Prepare a heating kettle, add 1000kg of clean water, add the weighed lime and other raw materials into the kettle, heat and boil for 90 minutes;
[0019] 4. Cooling, clarifying, filtering and bottling.
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