Live pig loading and transportation equipment

Abstract

The invention relates to a tool for pigs, in particular to a live pig loading and transportation equipment. The live pig loading and transportation equipment comprises a loading and transportation equipment body which is a cuboid frame. A left plate, a right plate and a bottom plate are arranged on the cuboid frame and movably connected with front plates, rear plates and a top plate. The bottom sides of the front plates and the bottom sides of the rear plates are movably connected with a bottom frame of the cuboid frame, the left side of the top plate is movably connected with the upper portion of a left frame, the right side of the top plate, and the top sides of the front plates and the top sides of the rear plates are respectively provided with at least one lock catch. At least one partition plate is arranged in the cuboid frame, the at least two front plates and the at least two rear plates are arranged on the cuboid frame, the four corners of the bottom of the cuboid frame are respectively provided with a wheel, a pig driving device is arranged in the cuboid frame, and second hooks are arranged on the upper portion of the top plate. The loading and transportation equipment body is arranged on a pig farm guide rail, and the guide rail is embedded into the ground of a pig farm. By the adoption of the live pig loading and transportation equipment, transfer time is shortened, stress is relieved, material benefits are guaranteed, and the live pig loading and transportation equipment can be used in the whole processes of delivery, conservation, fattening and selling.

Description

technical field [0001] The invention relates to a tool for pigs, in particular to a pig transporting equipment. Background technique [0002] At present, a pig farm that sells 10,000 pigs a year covers an area of ​​50,000 to 60,000 square meters, with a daily stock of 5 to 6,000 pigs. For scientific management, it is divided into boar houses, sow houses, farrowing houses, nursery houses, and fattening houses. The pig houses are raised in different pig houses according to the purpose and growth stage, and the all-in and all-out feeding is implemented in stages. In this way, the pigs are frequently transferred to the pig houses every few weeks or months. In order to prevent the mixed pigs from fighting, The principle requires that the pigs be reared in the original nest; the transfer and transportation of pigs is time-consuming, labor-intensive, and laborious. In winter, pigs in the farrowing room and nursery pigs are prone to catch a cold when they change pig houses. Good sh...

AI Technical Summary

Problems solved by technology

[0002] At present, a pig farm that sells 10,000 pigs a year covers an area of ​​50,000 to 60,000 square meters, with a daily stock of 5 to 6,000 pigs. For scientific management, it is divided into boar houses, sow houses, farrowing houses, nursery houses, and fattening houses. The pig houses are raised in different pig houses according to the purpose and growth stage, and the all-in and all-out feeding is implemented in stages. In this way, the pigs are frequently transferred to the pig houses every few weeks or months. In order to prevent the mixed pigs from fighting, The principle requires that the pigs be reared in the original nest; the transfer and transportation of pigs is time-consuming, labor-intensive, and laborious. In winter, pigs in the farrowing room and nursery pigs are prone to catch a cold when they change pig houses. Good shipping tools generally use fixed facilities such as brick alleys and fences outside the pig house to drive the pigs to the pig loading platform forcibly, so that the pigs will be outside for a long time, and the pigs will be stressed or even damaged, resulting in weight loss. The sudden change from the dark environment in the pig house to the place with strong light will also cause stress to the pigs, affecting economic benefits, and the high construction cost will affect the smoothness of material transportation in the farm. The labor intensity of the workers is high and consumes a lot of manpower. , and may also cause poor quality meat such as PSE and DFD

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