Bacterial strain Smal-007 for controlling pine wilt disease and application of bacterial strain
A technology for pine wood nematode disease and pine wood nematode, applied in the field of bacterial strains, can solve the problems of incomplete felling, large tree damage, and inability to completely solve pine wood nematode disease
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[0012] 1. Preparation medium: glucose 2%, sucrose 2%, peptone yeast extract complex 3% (g / ml).
[0013] 2. Fermentation culture: Add the strain Smal-007 into the culture medium for submerged fermentation culture, the fermentation ventilation rate is 15L / m, the stirring speed is 200r / min, the initial pH value is 7.0, the fermentation temperature is 30°C, and the fermentation time is 36h. OD value 14.
[0014] 3. Separate packaging and transportation of the bacterial agent: the bacterial agent is packaged in plastic barrels or bottles, and the temperature of the bacterial agent during transportation should not exceed 35°C.
[0015] 4. Spraying fungicides in the forest:
[0016] (1) Aircraft spraying: Spray the original bacteria solution, 400 grams per mu. Each sortie has a drug load of 200 kg and sprays 500 mu.
[0017] (2) Spraying with a motorized sprayer: Spraying the original bacteria solution, spraying 500-1000 grams per mu. Focus on spraying the trunks of dead wood pin...
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