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Seabuckthorn nutrient food additive or seabuckthor flavonoids wheat germ tea, and preparation method thereof

A technology of food additives and sea buckthorn, applied in the field of health care products, can solve problems such as long time, and achieve the effect of enhancing resistance, maintaining immunity and having good effects.

Inactive Publication Date: 2013-06-05
宋仟惠
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in the production process, the inventor used the stone mill process to produce it, and after washing, it needs to moisten the wheat for 8 hours, so the time is longer

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] The seabuckthorn nutrient flavor food additive of the present invention is made of the following raw materials in parts by weight: 3 parts of seabuckthorn, 2 parts of guava, 2 parts of avocado, 1 part of angelica, 1 part of poria cocos, 1 part of sealwort, and 1 part of emblica , 1 part of burdock, 1 part of licorice.

[0029] Seabuckthorn flavonoid fragrant wheat germ flour of the present invention is made of the following raw materials in parts by weight:

[0030] 100 parts of wheat, 100 parts of naked oats, 3 parts of seabuckthorn, 2 parts of guava, 2 parts of avocado, 1 part of angelica, 1 part of poria cocos, 1 part of sealwort, 1 part of emblica, 1 part of burdock, and 1 part of licorice.

[0031] The preparation method of the seabuckthorn flavonoid fragrant wheat germ serotonin instant powder of the present invention comprises the following steps:

[0032] (1) Wash all the raw materials separately to remove impurities, and disinfect them with oxygen water;

[0...

Embodiment 2

[0042] The seabuckthorn nutrient flavor food additive of the present invention is made of the following raw materials in parts by weight: 10 parts of seabuckthorn, 10 parts of guava, 10 parts of avocado, 6 parts of angelica, 6 parts of poria cocos, 6 parts of Polygonatum, and 6 parts of emblica , 6 parts of burdock, 6 parts of licorice.

[0043] Seabuckthorn flavonoid fragrant wheat germ flour of the present invention is made of the following raw materials in parts by weight:

[0044] 1000 parts of wheat, 1000 parts of naked oats, 10 parts of seabuckthorn, 10 parts of guava, 10 parts of avocado, 6 parts of angelica, 6 parts of poria cocos, 6 parts of sealwort, 6 parts of emblica, 6 parts of burdock, and 6 parts of licorice.

[0045] The preparation method of the seabuckthorn flavonoid fragrant wheat germ serotonin instant powder of the present invention comprises the following steps:

[0046] (1) Wash all the raw materials separately to remove impurities, and disinfect them w...

Embodiment 3

[0056] The seabuckthorn nutrient flavor food additive of the present invention is made of the following raw materials: 1 kg of seabuckthorn, 1 kg of guava, 1 kg of angelica, 0.25 kg of avocado, 0.2 kg of poria cocos, 0.2 kg of sealwort, 0.25 kg of burdock, and 0.1 kg of licorice. kilogram.

[0057] Seabuckthorn flavonoid fragrant wheat germ flour of the present invention is made from the following raw materials:

[0058] 100 kg of wheat, 100 kg of naked oats, 1 kg of seabuckthorn, 1 kg of guava, 1 kg of angelica, 0.25 kg of avocado, 0.2 kg of poria cocos, 0.2 kg of sealwort, 0.25 kg of burdock, and 0.1 kg of licorice.

[0059] All the other are identical with embodiment 1.

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PUM

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Abstract

The invention belongs to the field of health care products. The seabuckthorn nutrient flavor food additive is made of the following raw materials in parts by weight: 0.1-10 parts of seabuckthorn, 0.1-10 parts of guava, 0.1-10 parts of avocado, 0.1-10 parts of angelica, 0.1-10 parts of Poria cocos, 0.1-10 parts of sealwort, 0.1-10 parts of emblica, 0.1-10 parts of burdock, and 0.01-10 parts of licorice. The seabuckthorn flavone fragrant wheat germ serotonin instant powder or germ tea of ​​the present invention is made of the following raw materials in parts by weight: 100 parts of wheat, 100 parts of oats, 0.01-10 parts of seabuckthorn, 0.01-10 parts of guava, crocodile 0.1-10 parts of pear, 0.1-10 parts of angelica, 0.01-10 parts of Poria cocos, 0.01-10 parts of sealwort, 0.1-10 parts of emblica, 0.01-10 parts of burdock, and 0.1-10 parts of licorice. The invention can detoxify, increase blood nutrition, reduce triglycerides, lower blood sugar, dispel rheumatism, increase immunity, regulate sleep, increase intelligence and double strength.

Description

technical field [0001] The invention belongs to the field of health care products, and relates to a seabuckthorn nutrient flavor food additive, seabuckthorn flavonoid fragrant wheat germ tea and a preparation method. This product belongs to a series of pure plant functional products. Background technique [0002] In the future, the Chinese food market will develop in the direction of convenience and speed; nutrition and health care; diversification, functionality and safety. At present, the flour and rice flour in the market are single, the nutrition is not comprehensive, and the health products are not pure, so that 420 million patients and 360 million people in the country are in the sub-health stage due to nutritional deficiencies. If the sub-health status is not corrected for a long time, it is easy to cause diseases. Therefore, there is an urgent need to improve living habits, increase dietary nutrition, and increase safe health care functions so that people can gain h...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/30A23F3/34A23P1/06
Inventor 宋仟惠
Owner 宋仟惠
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