Corn starch pasting method
A technology of corn starch and starch, which is applied in the field of corn starch gelatinization, can solve the problems of high energy consumption, low utilization rate, and poor inhibition effect, and achieve the effects of good selectivity, improved utilization rate, and energy saving
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[0028] 1. Weighing
[0029] According to cornstarch, caustic soda mass ratio is the ratio of 3-5: 1 to take raw material,
[0030] Two, lye making
[0031] Prepare caustic soda into 5-10% aqueous solution,
[0032] 3. Preparation of corn starch suspension
[0033] Prepare cornstarch into 5-10% suspension,
[0034] 4. Causticization
[0035] Add the caustic soda solution into the cornstarch suspension, stir while adding, and let it stand for 30-10 minutes to obtain causticized starch colloid, which is diluted to the required concentration when used.
[0036] The ratio of raw materials for each batch of causticized starch colloid is prepared, and the concentration is detailed in the table below
[0037]
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