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Traditional Chinese medicine composition for treating fowl virus diseases and method for preparing the composition

A viral disease and composition technology, applied in the field of traditional Chinese medicine composition and its preparation for the treatment of poultry viral diseases, can solve the problems of lack of breeding management and disease prevention knowledge for farmers, increased disease incidence and recurrence rate, and immune system damage and other problems, to achieve the effect of non-toxic and side effects, obvious effect and high safety factor

Inactive Publication Date: 2010-04-14
TIANJIN SHENGJI GRP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, most of the aquaculture industry in my country is based on free-range farming by farmers. Farmers lack relevant knowledge on breeding management and disease prevention and control, resulting in a significant increase in the incidence and recurrence of some diseases.
In particular, some "conditional pathogenic bacteria" such as viral diseases are particularly prone to drug resistance during the treatment process, and the widespread use of western medicine has resulted in drug resistance to many bacterial strains. Damage to the body's immune system, reducing the body's immunity

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A traditional Chinese medicine composition for treating viral diseases of poultry, which is composed of the following medicines. Each part is calculated as 10g, 230g of honeysuckle, 110g of Bupleuri, 150g of Radix Radix, 110g of Scutellaria baicalensis, 40g of Radix Scrophulariae, 60g of Gypsum, and 150g of Gardenia 1. Forsythia 150g, take raw material by weight parts, decoct, filter, and the filtrate is concentrated to the clear paste that relative density is 1.05 (60 ℃), to obtain final product.

Embodiment 2

[0026] A traditional Chinese medicine composition for treating viral diseases of poultry, which is composed of the following medicines, each of which is calculated as 10g: 270g of honeysuckle, 120g of Bupleuri, 110g of Radix Radix, 120g of Scutellaria baicalensis, 80g of Radix Scrophulariae, 80g of Gypsum, and 110g of Gardenia 1. Forsythia 110g, take the raw material by weight, decoct, filter, and the filtrate is concentrated to a clear paste with a relative density of 1.08 (60°C), to get final product.

Embodiment 3

[0028] A traditional Chinese medicine composition for treating viral diseases of poultry, which is composed of the following medicines. Each part is calculated as 10g, 250g of honeysuckle, 150g of Bupleurum, 120g of Radix Radix, 150g of Scutellaria baicalensis, 50g of Radix Scrophulariae, 40g of Gypsum, and 130g of Gardenia 1. Forsythia 110g, take the raw material by weight, decoct, filter, and the filtrate is concentrated to a clear paste with a relative density greater than or equal to 1.10 (60°C), to get final product.

[0029] During use, according to the ratio of 40 kilograms of water per 100ml of the present invention, mixed drink, continuous use for 3 to 5 days.

[0030] Clinical Trials:

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PUM

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Abstract

The invention relates to a traditional Chinese medicine composition for treating fowl virus diseases. The composition is characterized by comprising the following drugs of honeysuckle flower 23 to 27, thorowax root 11 to 15, isatic root 11 to 15, scutellaria root 11 to 15, radix scrophulariae 4 to 8, plaster stone 4 to 8, cape jasmine 11 to 15 and phillyrin 11 to 15 according to parts of weight (shares). The method for preparation comprises the following steps: weighting the above drugs as raw materials according to the parts by weight, decocting three times, adding water for 10 times in the first time, dipping for 30min, decocting for 2.0 hours, adding water for 10 times in the second time, decocting for 2.0 hours, adding water for 5 times in the third time, decocting for 1 hour, mixing the decocting liquid, filtering, concentrating the filtrate to clear paste with relative concentration of 1.05 to 1.10 (60DEG C), obtaining the product. The composition and the method have the beneficial effects that the composition enables each drug to commonly play the roles of cleaning heat, detoxifying, and dispersing wind-heat according to etiology and pathogenesis of virus diseases, the composition can not generate drug resistance, bodies can not have residue after fowls take the composition, thereby effectively guaranteeing the edible safety problem of people to meat and egg products.

Description

technical field [0001] The invention belongs to traditional Chinese medicine for poultry, in particular to a traditional Chinese medicine composition for treating viral diseases of poultry and a preparation method thereof. Background technique [0002] At present, most of the aquaculture industry in my country is based on free-range farming by farmers. Farmers lack relevant knowledge on breeding management and disease prevention and control, resulting in a significant increase in the incidence and recurrence of some diseases. In particular, some "conditional pathogenic bacteria" such as viral diseases are particularly prone to drug resistance during the treatment process, and the widespread use of western medicine has resulted in drug resistance to many bacterial strains. The body's immune system causes damage, reducing the body's immunity. Therefore, the poultry breeding industry urgently needs a kind of drug that can solve the above-mentioned drug resistance problem and h...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/808A61P31/12A61K33/06
Inventor 赵会芹
Owner TIANJIN SHENGJI GRP CO LTD
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