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Technology for extracting chitin from shrimp and crab shells

A technology for shrimp and crab shells and chitin, which is applied in the chemical industry, can solve the problems of unstable quality, waste of acid-base raw materials, labor, and increased cost, and achieve the effects of improving product quality, improving enterprise efficiency, and improving utilization rate.

Inactive Publication Date: 2010-03-03
YANGZHOU HONGXIN BIOLOGICAL PRODS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a process for extracting chitin from shrimp and crab shells, which overcomes the existing problems of low yield, poor quality and incomplete reaction in extracting chitin from shrimp and crab shells through pickling pools and soda boiling pools. The resulting quality is unstable, while acid-base raw materials and labor are wasted, and the cost is increased. The invention improves the utilization rate of acid-base, increases output and improves product quality, which is conducive to improving enterprise benefits

Method used

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Examples

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Effect test

Embodiment Construction

[0007] The present invention is further described in conjunction with the examples. The process of the present invention is to put the shrimp and crab shells into the decalcification kettle to make it account for three-quarters of the volume, add water to 10 cm from the mouth of the kettle, and open the Roots blower to open the aeration valve. Turn the shrimp and crab shells in the kettle up and down to wash away the sediment. Wash twice in this way, drain the sewage, inject 2.8-3.2% dilute hydrochloric acid with a mass ratio of 31% hydrochloric acid and water, and start aeration. Allow the acid to fully react with the shrimp and crab shells under normal pressure until the shrimp and crab shells all sink to the bottom of the kettle, the reaction is complete, and the waste acid is drained to the collection pool. Pour in clean water to start washing, and aerate at the same time until the pH value is between 7 and 8. Put the decalcified shrimp and crab shells together with water...

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PUM

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Abstract

The invention relates to a technology for extracting chitin from shrimp and crab shells, which belongs to the technical field of chemical industry. The technology improves the prior technology for extracting the chitin from the shrimp and crab shells through a pickling tank and a soda boiling tank and can produce 1000kg of the chitin per day by washing and carrying out aeration in a decalcification kettle, being reacted with dilute hydrochloric acid, carrying out the aeration, adding soda liquid into a soda boiling kettle for heating and aeration, washing, carrying out the aeration and removing protein, ensure that the ignition residue is lower than 1% and fully achieve the requirements on foods and drugs. The technology is mostly used for producing health care products and can improve theutilization rate of acid-soda, be conducive to increasing the output and improving the product quality and be conductive to improving the enterprise efficiency.

Description

technical field [0001] The invention relates to a process for extracting chitin from shrimp and crab shells, which belongs to the technical field of chemical industry. Background technique [0002] Chitin, also known as chitin, chitin, chitin, etc., is a linear amino polysaccharide that maintains and protects the bodies of crustaceans and microorganisms. It is widely found in crustaceans such as crabs, shrimps, molluscs, insects, fungi, and seaweeds. And in the cell wall of higher plants, it is rich in resources and its output is second only to cellulose. It is the second largest organic substance in nature and the largest nitrogen-containing natural organic polymer except protein in nature. The annual biosynthesis amount in nature is about 10 billion tons . Since the discovery of chitin more than a century ago, people have carried out a lot of basic and applied research on this type of compound, revealing its application value in a series of fields such as food, beauty, te...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C08B37/08
Inventor 杨生桂王欣师卫国陈静陈勇
Owner YANGZHOU HONGXIN BIOLOGICAL PRODS
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