Method for preparing digestion-promoting spleen-invigorating soybean milk powder with micron chickens gizzard-membrane powder, coix seed powder, white hyacinth bean powder, yam powder and pine pollen
A technology of digesting food and invigorating the spleen and pine pollen, which is applied in food preparation, pharmaceutical formula, dairy products, etc., can solve the problem of lack of soybean milk powder products, etc., and achieve the effect of protecting gastric mucosa and delaying aging
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[0018] The preparation process of a kind of micron golden coix baiyao pine pollen Xiaoshi bear soybean milk powder in the embodiment is described in detail as follows: first, the traditional processing and crushing methods are used to process chicken gold powder, coix seed powder, white lentil powder, yam powder and pine nut powder. pollen; and then processed and crushed by airflow ultra-fine crushing equipment; make the particle size of the crushed micron gallinaceous gold powder, micron coix seed powder, micron white lentil powder, micron yam powder and micron pine pollen raw materials reach 100 microns in particle size The following are used for later use; each 100g of Xiaoshi Jianpi soymilk powder contains 80g of soybean milk powder, 1g of 1000-mesh gallinaceous gold powder, 2g of 500-mesh coix seed powder, 2g of 200-mesh white lentil powder, 3g of 200-mesh yam powder and 4g of 200-mesh pine pollen powder Finally, add 8g of isomaltose oligosaccharide powder; after fully sti...
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