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Control method of food roasting procedure of microwave oven

A control method and technology of microwave ovens, which are applied in household stoves/stoves, household heating, lighting and heating equipment, etc., can solve problems such as poor cooking effect, waste of electricity safety, hidden dangers, etc.

Inactive Publication Date: 2007-05-02
LG ELECTRONICS (TIANJIN) APPLIANCES CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0013] Practice has proved that the effect of cooking food in this way is not very good, because during the cooking process, the barbecue tube is always carried out with full firepower, and some cooking foods need to be cooked in different stages with different firepower according to experience to achieve the best color and taste of the food. In addition, if they all run at full power, the temperature of the furnace body will be very high, which will waste electricity and bring some safety hazards, such as scalding people, causing interference to the electronic components of the control board in the furnace, making them unable to work normally, etc.

Method used

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  • Control method of food roasting procedure of microwave oven
  • Control method of food roasting procedure of microwave oven
  • Control method of food roasting procedure of microwave oven

Examples

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Embodiment Construction

[0028] In order to further understand the content, characteristics and functions of the present invention, the following examples are given again and described in conjunction with accompanying drawings 1-4: The stage S1 of the menu; followed by the stage S2 of inputting the total cooking time and the stage S3 of firepower allocation of cooking time; press the start button, start the microwave oven to cook in each stage and give corresponding firepower to the cooking in each stage, that is, press the first, The second, the third... The cooking stages S4, S5, S6 count down the cooking in turn until the cooking is finished.

[0029] The selection menu has different cooking time and different cooking time segments and programs corresponding to each segment of the firepower value.

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Abstract

A control method for the food roosting program of microwave oven includes such steps as choosing roast menu, inputting total cooking time and fire power distribution for different stages according to chosen menu, and pressing beginning button to start cooking.

Description

technical field [0001] The invention relates to a method for controlling cooking in a microwave oven, in particular to a method for controlling a program for grilling food in a microwave oven. Background technique [0002] A microwave oven is a device that uses the microwaves of about 2450MHZ generated by the magnetron to reflect on the food in the oven cavity to make the molecules in the food resonate, and the molecules rub against each other to generate heat, thereby cooking and heating the food. Recently, in addition to the magnetron, Heating heat sources such as a barbecue tube are also arranged in the cavity of the microwave oven. [0003] As shown in Figure 1, the existing microwave oven generally consists of the following parts: a turntable 11 for placing food, a magnetron 12 that generates electromagnetic waves and is supplied to the food in the oven cavity 10 through a waveguide, and a fan 13 for cooling the magnetron 12 is arranged. The barbecue tube 15 on the top...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): F24C7/02
Inventor 王雪峰
Owner LG ELECTRONICS (TIANJIN) APPLIANCES CO LTD
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