Orange batch juicing equipment
A batch and equipment technology, applied in applications, kitchen utensils, home utensils, etc., can solve the problems of inability to retain orange nutrition, inability to squeeze oranges in batches, slow juicing, etc., to save manual transportation time, realize automatic transportation, Easy to handle effects
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Embodiment 1
[0062] A kind of equipment for juicing oranges in batches, such as figure 1 As shown, it includes a base plate 1, a placement frame 2, a juice extracting mechanism 3 and a juice collection mechanism 4. The left part of the base plate 1 is provided with a placement frame 2. Juice body3.
[0063] When people need to squeeze the material, the material is placed in the juice collecting mechanism 4, then the juice squeezing mechanism 3 is started to squeeze the material, after the juice is squeezed, the juice squeezing mechanism 3 is closed, and people can take out the material .
Embodiment 2
[0065] On the basis of Example 1, such as Figure 2 to Figure 8 As shown, the juicing mechanism 3 includes a support frame 30, a cylinder 31, a juice extractor 32 and a first arc plate 33. A juice extractor 32 is connected to the top, and a first arc-shaped plate 33 is arranged on the juice extractor 32 .
[0066] Start the cylinder 31, the stretching of the cylinder 31 drives the juice extractor 32 and the first arc plate 33 to move downward, when the juice extractor 32 is in contact with the material, the material is squeezed, and the first arc plate 33 can prevent the material from The juice splashes during the extrusion process. After the juice is squeezed, the cylinder 31 is closed, and the cylinder 31 shrinks and moves to drive the juice extractor 32 and the first arc-shaped plate 33 to move upward and reset.
[0067]The fruit juice collection mechanism 4 includes a circular support 40, a juice extractor 41, a funnel 42 and a filter plate 43. The middle part of the bott...
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