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Novel yoghourt stirring and mixing device

A technology for stirring and mixing yogurt, which is applied in mixers, mixer accessories, shaking/oscillating/vibrating mixers, etc., and can solve problems such as low mixing efficiency, inconvenient mixing of raw materials, complex structure of mixing devices, etc.

Inactive Publication Date: 2020-06-05
JIANGSU JUNLEBAO DAIRY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The existing stirring mixer for yogurt production is inconvenient to fully stir the raw materials. The production and processing of yogurt requires the addition of various raw materials. The structure of the mixing device is complicated, and multi-dimensional stirring cannot be realized, and its stirring efficiency is low

Method used

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  • Novel yoghourt stirring and mixing device
  • Novel yoghourt stirring and mixing device

Examples

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Embodiment Construction

[0012] The present invention will be described in further detail below in conjunction with the accompanying drawings and specific embodiments. See Figure 1-2 As shown, the present invention provides a novel yogurt stirring and mixing device, which includes a stand 10 , a driving unit 20 , a stirring unit 30 and a stirring bucket 40 .

[0013] The stand 10 includes a column 11, the top of the column 11 is fixedly provided with a top seat 12, the bottom of the column 11 is provided with a foot 14, and a supporting plate 13 is arranged between the top seat 12 and the foot 14, and the supporting plate 13 is fixedly arranged on the column 11 Above, the top seat 12 and the support plate 13 are arranged along the horizontal direction.

[0014] Drive unit 20 comprises first motor 21, speed reducer 22, screw rod 23, slide bar 24 and slide seat 25, and first motor 21 and speed reducer 22 are fixedly arranged on top seat 12, and the output end of first motor 21 and speed reducer 22, t...

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PUM

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Abstract

The invention provides a novel yoghourt stirring and mixing device. The device comprises a vertical frame, a driving unit, a stirring unit and a stirring barrel, wherein the vertical frame comprises stand columns. Top bases are fixedly arranged at the tops of the stand columns, and a bearing plate is arranged between the top bases and bottom feet. The driving unit comprises a first motor, a speedreducer, a screw rod, a sliding rod and a sliding seat; the first motor drives the screw to rotate through the speed reducer; a sliding sleeve in threaded connection with the screw rod moves relativeto the screw rod so as to drive the sliding seat to move along the arrangement direction of the sliding rod. The stirring unit comprises a second motor, a driven wheel and a stirring shaft; the outputend of the second motor is in transmission connection with the driven wheel through a belt so as to drive the stirring shaft to rotate, the stirring unit can move in the vertical direction through the driving unit, then multi-dimensional stirring and mixing of yoghourt in the height direction and the circumferential direction are achieved, and the mixing and stirring efficiency is improved.

Description

technical field [0001] The invention relates to the technical field of yogurt processing equipment, in particular to a novel yogurt stirring and mixing device. Background technique [0002] Yogurt is a kind of milk product that uses milk as raw material, after pasteurization, beneficial bacteria are added to the milk, and after fermentation, it is cooled and filled. At present, most yogurt products on the market are solidified, stirred and fruity with various fruit juices and jams. Yogurt not only retains all the advantages of milk, but also develops its strengths and circumvents its weaknesses in some aspects through processing, becoming a nutritional and health product more suitable for human beings. The raw materials required for yogurt production often need to be fully mixed and stirred before processing. [0003] The existing stirring mixer for yogurt production is inconvenient to fully stir the raw materials. The production and processing of yogurt requires the addit...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B01F11/00B01F15/00A23C9/12
CPCA23C9/1223B01F31/40B01F35/00
Inventor 王西朴
Owner JIANGSU JUNLEBAO DAIRY
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