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Prediction method for content of raspberry kaempferol-3-O-rutinoside

A prediction method, rutinoside technology, applied in the direction of prediction, measuring device, testing plants/trees, etc., can solve the problem of low purchase price, substandard content of medicinal fruit kaempferol-3-O-rutinoside, and uneven quality. Equilibrium and other issues to achieve the effect of balancing interests

Pending Publication Date: 2020-01-10
ZHEJIANG ACADEMY OF AGRICULTURE SCIENCES
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Problems solved by technology

However, at present, the entire raspberry industry generally has problems such as uneven quality, poor quality stability and consistency, and the price of raspberry medicinal materials has fallen off a cliff in recent years. It is urgent to improve the entire raspberry industry in the form of high quality and high price.
Previous studies have found that the quality of medicinal fruit is closely related to its development period, but farmers mostly judge the maturity period based on experience, ignoring the difference in quality development process that may be brought about by different environments, blindly harvesting, and harvesting following the trend, making the medicinal fruit Shannai The content of phenol-3-O-rutinoside is not up to the standard, the purchase price is low, and pharmaceutical companies cannot purchase qualified raw materials, which also leads to a significant decline in the production efficiency of fruit farmers

Method used

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Embodiment

[0019] The present invention studies between air temperature, fruit development and KR content, and draws a specific relationship (model) between air temperature and KR content for instructing production. The secondary screening was carried out with the fruit development stage (fruit weight) as an auxiliary parameter.

[0020] Such as figure 1 As shown, the data of medicinal fruit development dynamics and KR content changes of raspberries in corresponding producing areas (Chun'an Linqi and Liandu Bihu) were collected in 2018, indicating that KR content changes with fruit development. The KR content did not change monotonously during fruit development, but changed in a curve with peaks and multiple extremums.

[0021] Such as figure 2 As shown, the medicinal fruit development dynamics, effective accumulated temperature and temperature difference accumulated temperature data of raspberries in the corresponding producing areas (Chun'an Linqi and Liandu Bihu) were collected in ...

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Abstract

The invention discloses a prediction method for the content of raspberry kaempferol-3-O-rutinoside, and the method comprises the steps: building a prediction model through the temperature difference accumulated temperature and the dynamic changes of the index components of medicinal fruits, and achieving the dynamic prediction of the KR content based on the real-time accumulated temperature; and on the basis of the prediction model, secondary screening is carried out by referring to the fruit weight, so that the screening accuracy is improved. A raspberry medicinal fruit high-quality harvesting decision-making system is established through the prediction method, harvesting period prediction of a production place is given, it is guaranteed that the content of kaempferol-3-O-rutinoside reaches the standard, high quality and high price are achieved, benefits of enterprises and farmers are balanced, and technical support is provided for raspberry industry improvement.

Description

technical field [0001] The invention belongs to the technical field of production of Chinese medicinal materials, and relates to a method for optimizing the quality of raspberry medicinal fruit. [0002] technical background [0003] Raspberry is a bulk medicinal material commonly used in traditional Chinese medicine, and its source is the immature fruit of raspberry (Rubus chingii Hu). The quality of medicinal fruit closely affects the efficacy of its decoction pieces, among which kaempferol-3-O-rutinoside (KR) is one of the important medicinal ingredients, and the "Chinese Pharmacopoeia 2015 Edition" clearly stipulates that The content of the main functional ingredient kaempferol-3-O-rutinoside in the pot should be greater than 0.03%. However, at present, the entire raspberry industry generally has problems such as uneven quality, poor quality stability and consistency, and the price of raspberry medicinal materials has fallen off a cliff in recent years. It is urgent to i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G06Q10/04G06Q50/02G01N33/00
CPCG06Q10/04G06Q50/02G01N33/0098
Inventor 李小白孙健任江剑金亮
Owner ZHEJIANG ACADEMY OF AGRICULTURE SCIENCES
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