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Eatable mixed-fruit lip pomade and preparation method thereof

A technology for lip balm and mixed fruit, applied in the field of Shiguole lip balm and its preparation, can solve the problems of increasing the probability of illness, being easily eaten in the mouth, and being injured, so as to improve health status and prevent various cancers , the effect of improving sensory quality

Inactive Publication Date: 2019-03-08
普宁市嘉宝日用化工有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But many lip balms are inedible, this depends on its ingredients, such as lip balm ingredients contain mineral oil, mineral wax and coloring agents, if used for a long time may cause great harm to the body
After applying lip balm, the dust and bacteria in the air will be absorbed on the lips, making it easier for people to eat it, which increases our chances of getting sick

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0056] In order to make the object, technical solution and advantages of the present invention more clear, the present invention will be further described in detail below in conjunction with the examples. It should be understood that the specific embodiments described here are only used to explain the present invention, not to limit the present invention.

[0057] An edible Shiguola lip balm, made of the following components in mass ratio:

[0058] Beeswax: 7-8%;

[0059] Carnauba (COPERNICIA CERIFERA) wax: 7-8%;

[0060] Hydrogenated olive (OLEA EUROPAEA) fruit oil: 4-5%;

[0061] Hydrogenated soybean oil: 4-5%;

[0062] Hydrogenated jojoba oil: 3-4%;

[0063] Crambe Abyssinica seed oil: 6-8%;

[0064] European sweet cherry (PRUNUS AVIUM) seed oil: 5-8%;

[0065] Camellia (CAMELLIA JAPONICA) seed oil: 10-11%;

[0066] Sunflower (HELIANTHUS ANNUUS) seed oil: 10-11%;

[0067] Hazel (CORYLUS AVELLANA) seed oil: 10-11%;

[0068] Tocopheryl acetate: 1-2%;

[0069] Cocoa ...

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PUM

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Abstract

The invention relates to the technical field of cosmetics and specifically relates to eatable mixed-fruit lip pomade and a preparation method thereof. The eatable mixed-fruit lip pomade is prepared from the following ingredients in mass ratio: bee wax, copernicia cerifera wax, olea europaea fruit oil, hydrogenated soybean oil, hydrogenated jojoba oil and the like. The invention further provides apreparation method of the eatable mixed-fruit lip pomade.

Description

technical field [0001] The invention relates to the technical field of cosmetics, in particular to an edible Shiguole lip balm and a preparation method thereof. Background technique [0002] Lip balm has become an essential lip care product for modern people. In autumn and winter, lips become dry easily, and many people will have chapped lips. No matter how much water they drink, there is not much improvement, so ,lip balm is a basic necessity in dry season. Lip balm is not only used in dry climates, it is also necessary to apply lip balm in poor air environments, or before and after makeup. Lips need skin care products that are more moisturizing, last longer, and can stay on the surface of the lips without penetrating. This is lip balm. The main function of lip balm is to provide a barrier for the lips to lock moisture, moisten it, and it is very effective in softening dead skin. In addition, lip balm can also moisturize and moisturize the lips, make the lips soft and shi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/9789A61K8/92A61K8/67A61Q19/00A61Q17/04
CPCA61K8/678A61K8/922A61K8/927A61Q17/04A61Q19/001A61K8/9789
Inventor 周伟茂周世雄
Owner 普宁市嘉宝日用化工有限公司
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