Tea processing and refreshing system and method

Abstract

The invention relates to a tea processing and refreshing system and method. The system comprises a base, wherein a liquid supplying chamber, a left sidewall, a refreshing chamber and a right sidewallare sequentially fixedly mounted at the upper part of the base from left to right; a first liquid pump is arranged at the upper part of the liquid supplying chamber; a first liquid inlet pipe is connected to an inlet in the lower part of the first liquid pump; a first liquid outlet pipe is connected to an outlet in the upper part of the first liquid pump; a top plate is fixedly mounted on the topparts of the upper parts of the left sidewall and the right sidewall; a second liquid pump, a stirring chamber and a third liquid pump are sequentially arranged at the upper part of the top plate fromleft to right; the first liquid outlet pipe penetrates the top plate, and an outlet of the first liquid outlet pipe is communicated with the upper part of the stirring chamber; a plurality of tea storing frames are fixedly mounted in the refreshing chamber; the right sides of the tea storing frames are fixedly mounted on the right sidewall. According to the system, the plurality of tea storing frames are arranged, so that different teas can be conveniently stored and refreshed; in addition, rotating motor shafts are arranged in the tea storing frames and are driven through a rotating motor tostir tea, so that the tea can be processed by spraying and refreshing.

Description

technical field [0001] The invention belongs to the technical field of tea processing, and in particular relates to a system and method for processing and keeping fresh of tea. Background technique [0002] In the process of tea processing, it is necessary to adopt a suitable method for fresh-keeping treatment in order to obtain better preservation and eating effects. The general tea processing method mostly adopts the method of placing fresh-keeping bags, and the fresh-keeping treatment effect is not good. It is necessary to improve the cost of low-temperature storage and fresh-keeping. In addition, in the process of tea preservation, it is necessary to improve the environment for insurance in order to obtain a better effect of preservation. Contents of the invention [0003] The purpose of the present invention is to provide a system and method for tea processing and preservation, so as to overcome the deficiencies in the background technology and provide a better syste...

AI Technical Summary

Problems solved by technology

[0002] In the process of tea processing, it is necessary to adopt a suitable method for fresh-keeping treatment in order to obtain better preservation and eating effects. The general way of tea processing is to place fresh-keeping bags, and the fresh-keeping treatment effect is not good.

It is necessary to improve the cost of low-temperature storage and fresh-keeping

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